KATHY"S EASY NOT SO SPICY CHILI
This is really easy takes no time at all to put together and tastes great. This can also be prepared in a slow cooker.
Provided by kathanover
Categories Steak
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Brown meat in skillet. Combine all the ingredients in a large stock pot over medium heat. Stir to combine and bring to a boil.
- Cover and reduce heat to simmer and simmer for 2 1/2 hours, stirring occasionally. Remove from heat.
- Let sit for about 10 minutes (be sure to remove the bay leaf before serving) then serve.
- Serving suggestions: Top with bacon bits and cheese/place over a small amount of cooked pasta or rice.
Nutrition Facts : Calories 561.1, Fat 28.9, SaturatedFat 10.2, Cholesterol 71.4, Sodium 1239.2, Carbohydrate 46.3, Fiber 12.5, Sugar 6, Protein 31.1
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Hikmat Yar209
[email protected]This chili is amazing! It's so flavorful and easy to make. I will definitely be making this again.
Teriq Saleem
[email protected]This chili is delicious! I made it for my family and they loved it. It's the perfect comfort food for a cold day.
Lari Ann Servin
[email protected]This chili is perfect for a party. It's easy to make ahead of time and it can be served with a variety of toppings. I like to serve it with sour cream, shredded cheese, and chopped onions.
Pranish Shiwakoti
[email protected]I love this chili! It's so easy to make and it always turns out delicious. I like to add a little bit of chopped jalapeño to give it a little bit of a kick.
Himo Himo
[email protected]This chili is a great way to warm up on a cold day. It's also really easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Kemal Kem
[email protected]I'm not a big fan of chili, but I thought I'd give this recipe a try. I'm glad I did! This chili is amazing. It's flavorful, hearty, and not too spicy.
Lubega Abdul
[email protected]This chili is delicious! It has a great flavor and the perfect amount of spice. I served it with sour cream, shredded cheese, and chopped onions, and it was perfect.
Youssef Abdelmoneim
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Osama Habib
[email protected]This chili is so easy to make and it's always a hit with my family. I love that I can make it in my slow cooker, so I can set it and forget it.
Josh Og
[email protected]I followed the recipe exactly and the chili turned out great. It was easy to make and had a delicious flavor. I will definitely be making this again.
Malik Ashfaq
[email protected]This chili is amazing! It's so flavorful and has just the right amount of spice. I will definitely be making this again.
J.K Zone
[email protected]I've made this chili several times and it's always a hit. I love the combination of flavors. It's also really easy to make, which is a bonus.
ROBIN RAHMAN 0533
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it always turns out perfect. I love that it's not too spicy, so my kids can enjoy it too.
Azoozalyemen Alseuni
[email protected]I made this chili for a party and it was a huge success! Everyone loved it. I used ground turkey instead of beef and it was still delicious.
Maher Haroon
[email protected]This chili is a keeper! It's easy to make and has a great flavor. I especially like that it's not too spicy. I served it with sour cream, shredded cheese, and chopped onions, and it was a hit with my family.