KELLY'S BUTTER BEAN CHILI
Steps:
- In a skillet carmelize chopped onions. Add garlic. Reduce heat and set aside. In the same skillet brown the lean ground beef and drain. In a large pot combine onion mixture and ground beef. Add green chiles, and green pepper. Cook on medium heat for 5 min. Add tomato sauce, diced whole tomatoes, chili powder, cumin, cayenne pepper, and brown sugar. Let simmer for 10 min. Add rinsed beans and simmer for 30 min. Top with a sprinkle of cheddar cheese and ENJOY!
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ssebandeke Marvin
[email protected]This chili is a great way to warm up on a cold day.
Bill Wiggett
[email protected]I love that this chili is made with butter beans. It gives it a unique flavor and texture.
E
[email protected]This chili is a great make-ahead meal. It's even better the next day.
Samsung A21s
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.
Chris Barnwell
[email protected]This chili is a great way to get your kids to eat their vegetables. My kids love it!
Sunita Nayyar
[email protected]I've made this chili several times now and it's always perfect. It's the perfect balance of spices and the butter beans add a nice creaminess.
Ted Fyda
[email protected]This chili is a must-try for any chili lover. It's unique, flavorful, and sure to please everyone at the table.
Bubele Windasi
[email protected]I'm so glad I found this recipe. It's the best butter bean chili I've ever had.
Blessing Maxwell
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved it!
muhamad mussa
[email protected]This chili is a great way to use up leftover butter beans. It's also a very affordable meal to make.
tivok KA
[email protected]This chili is amazing! I love the combination of butter beans and spices. It's definitely a new favorite in my house.
MDRofikul Islam
[email protected]I've made this chili several times now and it's always a winner. It's easy to make and always a crowd-pleaser.
zek hall
[email protected]This chili is the perfect comfort food for a cold winter day. It's warm, satisfying, and packed with flavor.
Shari Edwards
[email protected]I'm not a vegetarian, but I love this chili. It's so hearty and flavorful, I don't even miss the meat.
Wesley Davids
[email protected]This chili is a lifesaver on busy weeknights. It's so easy to make and always a hit with my family.