KELLY'S PUMPKIN PIE
This is my own recipe that I'm very proud to share. (I was gonna call it "Better than Libbys Pumpkin Pie" , but was afraid Libbys might get mad, LOL!) But....pssst!...it really is! Enjoy!
Provided by Wildflour
Categories Pie
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Mix sugar, salt and spices in small bowl.
- In large bowl, beat eggs, stir in pumpkin, stir in spice mixture.
- Slowly stir in evaporated milk.
- (I always stir everything with a whisk, it stirs everything in better.) Pour into unbaked pie shell.
- Bake at 425 for 15 minutes, reduce temp to 350, bake 40-50 minutes longer.
- Pie is done when very center jiggles a little, like jello.
- And knife inserted about midway comes out clean.
- Cool for about 2 hours before serving.
- Pie will set up completely as it cools.
- *You can also make 2 (9") shallow pies out of this if desired.
- Bake at 425 for 15 minutes, reduce heat to 350, bake 20-30 minutes longer.
- * I have tried both pumpkin puree and solid pack pumpkin, the solid pack kind works MUCH better. DO NOT sub the puree.
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Hannah Yeboah
[email protected]Overall, I thought this was a great recipe. The pie was delicious and it was easy to make.
Philomina Ajuayi
[email protected]I was a little disappointed with this recipe. The crust was too thick and the filling was too bland.
Hunter Broussard
[email protected]This pie is so easy to make and it tastes amazing. I highly recommend it.
Muhammad Atiq
[email protected]I've been making this pie for years and it's always a hit. The only problem is that it never lasts long enough!
marc baldwin
[email protected]This is a classic pumpkin pie recipe that is sure to please everyone. I love that it uses fresh pumpkin puree.
saood786 Saood786
[email protected]I followed the recipe exactly and my pie turned out great! The only thing I would change is to add a little more sugar to the filling.
Kiya Tadese
[email protected]The crust was a little too dry for my taste, but the filling was spot-on.
Ajayi Bembesther
[email protected]I'm not a big fan of pumpkin pie, but this recipe changed my mind. It was absolutely delicious!
LONELY FF (Arman Ahmed)
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Munhjargal Jamc
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it.
Essam Alvine
[email protected]This is the best pumpkin pie recipe I've ever tried! The crust was flaky and buttery, and the filling was perfectly spiced. I'll definitely be making this again for Thanksgiving.