CORNBREAD SAUSAGE CASSEROLE
All your breakfast favorites are baked together between layers of cornbread!
Provided by Christian
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 50m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and set aside.
- In a medium bowl, mix corn bread mix, cream style corn and water.
- Cover the bottom of the prepared baking dish with about 1/2 inch of the corn bread mixture. Layer mixture with sausage, followed by onion and jalapeno. Cover with cheese. Top with remaining corn bread mixture, using only as much as will fit in the baking dish.
- Cook 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean. Allow to cool slightly before serving.
Nutrition Facts : Calories 613.3 calories, Carbohydrate 51.6 g, Cholesterol 67.4 mg, Fat 37.4 g, Fiber 1.5 g, Protein 19 g, SaturatedFat 16 g, Sodium 1639.1 mg, Sugar 9.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ABDO REDA
[email protected]Overall, I thought this casserole was good, but not great. I would probably make it again, but I would make some changes to the recipe.
Umer Jhung
[email protected]This casserole is a bit bland for my taste. I would add some more spices next time.
Mahnoor Asif
[email protected]I'm not a fan of sausage, so I used ground beef instead. It was still delicious.
Monica Guerrero
[email protected]This casserole is a great way to use up leftover cornbread.
Ayan gul
[email protected]I made this casserole in a muffin tin and it was perfect for a grab-and-go breakfast.
Lilly Gee
[email protected]This casserole is so versatile. You can add whatever vegetables or meat you like.
Francis Kaira
[email protected]I added some chopped green peppers and onions to my casserole and it was even better!
connor phillips
[email protected]I love that this casserole is made with cornbread. It gives it a unique and delicious flavor.
Tahsan Niloy
[email protected]This casserole is perfect for a quick and easy weeknight meal. It's also great for leftovers.
sophia njeri
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Kiran Ahmed
[email protected]This cornbread sausage casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making this again.