KENTUCKY POUND CAKE
Make and share this Kentucky Pound Cake recipe from Food.com.
Provided by carolinafan
Categories Dessert
Time 1h20m
Yield 1 cake
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Sift together self-rising flour, sugar and cinnamon.
- Add egg yolks, pineapple, oil and water.
- Mix well.
- Fold in egg whites and nuts.
- Pour into floured and greased bundt pan.
- Bake at 350 for 1 hour and 10 minutes.
- Cool and remove from pan.
- Glaze: Combine butter, brown sugar and milk in saucepan.
- Bring to boil.
- Remove from heat and let cool 2 minutes.
- Brush over cooled cake.
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Ruby Honey
[email protected]This cake is a classic for a reason. It's delicious and always a hit at parties.
Angelique May Coetzee
[email protected]I love this cake! It's my go-to dessert when I need something quick and easy.
Katongole Akhiram
[email protected]This cake is the perfect dessert for any occasion. It's simple, yet elegant, and it's always a crowd-pleaser.
Praise Matunhu
[email protected]This cake is so versatile. I can serve it plain, or I can top it with fruit, whipped cream, or ice cream.
Shree RadheRadhe
[email protected]This cake is the perfect make-ahead dessert. I can make it the day before, and it's still just as delicious the next day.
Yubam Chaudhary
[email protected]I love that this recipe uses simple ingredients. I always have the ingredients on hand, so I can make this cake anytime I want.
Yeison Vasquezkk
[email protected]This cake is so moist and flavorful. It's the perfect dessert to serve with a cup of coffee or tea.
Mst janny Hawlader
[email protected]I'm not a baker, but this recipe was so easy to follow. I was able to make this cake without any problems.
joshim Boss
[email protected]This cake is so easy to make, and it always turns out perfectly. I love that I can always count on it for a delicious dessert.
Kumar Regmi
[email protected]I made this cake for my family, and they all loved it. It was the perfect ending to our meal.
Codie Shreve
[email protected]This cake is the perfect balance of sweetness and richness. It's not too heavy, and it's not too light.
Zubair Unar
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but the results are amazing.
MD Zuniyed Arman
[email protected]This cake is so moist and flavorful. It's the perfect dessert for any occasion.
Mohamed Hassan
[email protected]I've never made pound cake before, but this recipe made it easy. It turned out perfect, and I'm so glad I tried it.
colamonico cutie
[email protected]This recipe is a keeper! I'll definitely be making this cake again and again.
Elizabeth Stuva
[email protected]I'm not a huge fan of pound cake, but this recipe changed my mind. It's so moist and flavorful, I could eat it every day.
Robert Saddler
[email protected]This cake is a winner! I made it for a party last weekend, and it was a huge hit. Everyone loved it.
musically political songs
[email protected]I've tried many pound cake recipes, but this one is by far the best. It's so easy to make, and it always turns out moist and delicious.
THANDOLWETHU Mofokeng
[email protected]This Kentucky Pound Cake is a classic for a reason. It's moist, flavorful, and has a perfect crumb. I've made it several times now, and it always comes out perfect.