KERRYGOLD MAC AND CHEESE
Steps:
- Cook pasta according to package instructions and set aside. In saucepan, melt butter over medium heat, add onion and lightl season with salt. Add a pinch of sugar and cook onion until tender. Add flour and cook 2-3 minutes, stirring constantly. Do not cook long enough to color. Whisk in milk and cream and incorporate totally. Bring mixture to a simmer; add bay leaf and cloves. Reduce burner to low heat. Cook for 25 minutes, stirring occasionally. Turn off heat and remove bay leaf. Whisk in 1 cup of each of the Cheddar and Swiss Cheese, until incorporated. Season with salt, pepper and nutmeg. In large bowl, combine pasta and cheese sauce. Spoon into 2 1/2-quart casserole dish. Combine remaining cheese. Top with grated Dubliner, thyme or other chopped herb, and a small handful of breadcrumbs. Bake at 375F for 8-10 minutes. Option: add 1 1/2 cups wild mushrooms sauteed in olive oilwith chopped shallots and garlic.
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Kiyah0409
[email protected]I love that this recipe uses Kerrygold cheese. It gives the mac and cheese a rich and flavorful taste.
Leo Wilson
[email protected]This is the best mac and cheese I have ever had. It is so creamy and cheesy. I will definitely be making this again.
Haider Salman
[email protected]This recipe is a keeper! It is so easy to make and it always turns out delicious. I will definitely be making this again.
HANANFANAN
[email protected]I love the combination of flavors in this mac and cheese. The cheese sauce is so creamy and flavorful, and the bacon and bread crumbs add a nice crunch.
Prince Kyle
[email protected]This is a great recipe for a quick and easy weeknight meal.
Nigatu Habtamu
[email protected]I have made this recipe several times and it is always a hit. My family and friends love it.
Nepa Akter
[email protected]This is the best mac and cheese recipe I have ever tried. It is so creamy and flavorful. I will definitely be making this again.
Kadisha Nicholas
[email protected]I love this recipe! It is so easy to make and it always turns out delicious.
Ramchandra Shrestha
[email protected]This is a great recipe. It is easy to follow and the mac and cheese turns out perfectly every time.
Ahssn khan Ahsan khan
[email protected]I love the flavor of this mac and cheese. The Kerrygold cheese is so rich and creamy. I also like the addition of the bacon and bread crumbs. They add a nice crunch and smokiness.
Muhammed Ibrahim
[email protected]I followed the recipe exactly and the mac and cheese turned out perfectly. It was a big hit with my family and friends.
Vannie Zychowicz
[email protected]This is the best mac and cheese I have ever had! It is so creamy and cheesy, and the bacon and bread crumbs add a nice crunch. I will definitely be making this again.
lorenzo kelly
[email protected]I was skeptical at first, but this mac and cheese is amazing! The cheese sauce is so smooth and flavorful, and the bacon and bread crumbs add the perfect touch. I will definitely be making this again.
NJOKU EDWIN SUCCESS
[email protected]This recipe is a winner! The Kerrygold cheese gives it a rich and creamy flavor that is out of this world. I also love the addition of the bacon and bread crumbs, which add a nice crunch and smokiness. I will definitely be making this again and again