KETO LASAGNA

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Keto Lasagna image

You won't miss the noodles in this keto-friendly casserole. I use a good quality marinara that has lots of seasonings for a great weeknight dinner.

Provided by Bren

Categories     Main Dish Recipes     Pasta     Lasagna Recipes     Meat Lasagna Recipes

Time 1h

Yield 4

Number Of Ingredients 11

1 pound lean ground beef
½ teaspoon salt
½ teaspoon ground black pepper
1 tablespoon avocado oil
½ cup minced onion
1 teaspoon minced garlic
1 ½ cups marinara sauce
½ cup ricotta cheese, drained
½ cup shredded Parmesan cheese
1 ½ cups shredded mozzarella cheese
1 large egg

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Add ground beef to a skillet and season with salt and pepper. Cook and stir beef over medium-high heat until browned and crumbled, about 10 minutes. Remove to a strainer and set aside. Pour oil into the same skillet and heat over medium heat. Add onion and cook until soft and translucent, 4 to 5 minutes. Add garlic and cook until fragrant, about 30 seconds.
  • Return beef to the skillet. Pour in marinara sauce, mix to combine, and turn off the heat.
  • Mix ricotta cheese, Parmesan cheese, 1/2 cup mozzarella cheese, and egg together in a bowl. Place the meat mixture in an 8x8-inch oven-safe casserole dish. Spread the cheese mixture over the meat and sprinkle with remaining 1 cup mozzarella cheese.
  • Bake until casserole is golden brown and cheese is melted, 20 to 25 minutes. Let rest 10 minutes before serving

Nutrition Facts : Calories 479.4 calories, Carbohydrate 11.7 g, Cholesterol 156.8 mg, Fat 30.1 g, Fiber 1.9 g, Protein 38.9 g, SaturatedFat 12.5 g, Sodium 1178.7 mg, Sugar 5.5 g

Hafiz Afzal
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I'm giving this keto lasagna recipe one star because it's the lowest rating I can give. It was truly awful.


Milan Pavlov
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This keto lasagna was the worst thing I've ever eaten. It was dry, bland, and the zucchini noodles were slimy.


Sher Bahadur Pakistan tujey salam
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I would not recommend this keto lasagna recipe. It was a waste of time and money.


Yusrah Hamid
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I followed the recipe exactly, but my keto lasagna didn't turn out well. It was too dry and the cheese was rubbery.


Adah Allen
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This keto lasagna was a bit bland. I think I'll add more spices next time.


patrick odidi
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The zucchini noodles in this keto lasagna were a bit too soft for my liking. I think I'll try using a different type of noodle next time.


Grace Jame
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This keto lasagna was a bit too cheesy for my taste, but it was still good. I think I'll try using less cheese next time.


Narisa Moxin
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I've tried a lot of keto lasagna recipes, but this one is by far the best. The flavor is amazing and the texture is perfect. I'll definitely be making this again and again.


Sohel Miah
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I'm not a big fan of zucchini, but I really liked the way it was used in this keto lasagna. It was a great substitute for pasta and it didn't overpower the other flavors.


Tiffany 125
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This was my first time making keto lasagna and it turned out great! The instructions were easy to follow and the lasagna was delicious. I will definitely be making this again.


Ahmed Abdalnaeim
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I love this keto lasagna! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for my family. It's always a hit.


Princess Cañete
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This recipe was a bit more work than I expected, but it was worth it. The lasagna turned out amazing! The flavors were perfect and the zucchini noodles were a great substitute for pasta.


Donte Lue
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I made this keto lasagna for a party and it was a huge success! Everyone loved it, even the people who aren't on a keto diet. I'll definitely be making this again.


ali maxi
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This keto lasagna is the perfect comfort food. It's cheesy, flavorful, and satisfying. I love that it's low in carbs, so I can enjoy it without guilt.


God's will Ntishor
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I was skeptical about trying a keto lasagna, but I'm so glad I did! This recipe was easy to follow and the lasagna turned out delicious. The zucchini noodles were a great substitute for pasta.


Mouda Peter
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This keto lasagna was a hit with my family! The layers of cheese, sauce, and zucchini noodles were perfect, and the flavor was amazing. I'll definitely be making this again.