KEY LIME CAKE I
Key limes give flavor and a tangy twist to this delicious, buttery glazed-cake recipe.
Provided by Norae
Categories Desserts Cakes Bundt Cake Recipes
Yield 12
Number Of Ingredients 9
Steps:
- Cream together the butter or margarine and 3/4 cup sugar. Beat until light and fluffy. Separate the eggs. Beat in the egg yolks one at a time, and add the key lime zest.
- Sift together the flour, baking powder, baking soda, and salt. Add these dry ingredients to the egg butter mixture, alternating with 1/2 cup key lime juice.
- Beat the egg whites until stiff, and fold into the batter.
- Pour batter into a well greased 10 inch Bundt pan. Bake for 30 to 35 minutes at 350 degrees F (175 degrees C), or until cake tests done. Cool cake for 10 minutes in pan, and then invert onto cooling rack.
- To Make Key Lime Glaze: Combine 1/4 cup sugar and 1/4 cup key lime juice. Simmer over medium low heat until a light syrup forms; this should take approximately 5 minutes. Use glaze immediately. Pour over still warm cake.
Nutrition Facts : Calories 205.6 calories, Carbohydrate 30.2 g, Cholesterol 51.3 mg, Fat 8.7 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 5.1 g, Sodium 202.4 mg, Sugar 17 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Batuulo Sheikh
[email protected]This cake was amazing! The key lime flavor was perfect and the cake was so moist and fluffy. I will definitely be making this again.
tuhin mahmud
[email protected]This cake was easy to make and turned out delicious! The key lime flavor was subtle but present, and the cake was moist and fluffy. I will definitely be making this cake again.
Ibrahim Basit
[email protected]I've made this cake several times and it's always a hit! The key lime flavor is perfect and the cake is always moist and fluffy. I love that it's not too sweet, either.
Carmen Brown
[email protected]This cake was a bit of a disappointment. The flavor was bland and the cake was dry. I wouldn't recommend this recipe.
Md kamre Raja
[email protected]I'm not a big fan of key lime pie, but I decided to try this cake anyway. I'm so glad I did! The cake was delicious and the frosting was perfect. I'll definitely be making this again.
Zeek Johnson
[email protected]This cake was amazing! The key lime flavor was perfect and the cake was so moist and fluffy. I will definitely be making this again.
Wayne Murphy
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Nomgqibelo Mkhize
[email protected]This cake was easy to make and turned out great! The flavors were perfect and the cake was moist and fluffy. I would definitely recommend this recipe.
Diamond Jewelry
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was moist and fluffy, with a delicious key lime flavor. The frosting was also amazing - it was light and fluffy, and it paired perfectly with the cake.
Abdu Jemal
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
Sajan Gamer Nepali
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the frosting was light and fluffy. I will definitely be making this cake again.
Katleho Ndlovu
[email protected]This cake was easy to make and turned out delicious! The key lime flavor was subtle but present, and the cake was moist and fluffy. I would definitely recommend this recipe.
didi beatz
[email protected]I've tried many key lime cake recipes, but this one is by far the best. The cake is dense and moist, with a perfect balance of sweetness and tartness. The key lime frosting is also amazing - it's light and fluffy, and it pairs perfectly with the cake
maniek
[email protected]This key lime cake was a huge hit at my party! The flavors were perfectly balanced and the cake was so moist and fluffy. I'll definitely be making this again.