SALSA DE TOMATILLO CON AGUACATE
This salsa sounds amazing! From the Gormet Sleuth wesite. This versatile sauce is served with some classic Veracruzan antojitos (appetizers, snacks). The chunky-textured original was made with a Mexican stone mortar and pestle.
Provided by Kozmic Blues
Categories Sauces
Time 10m
Yield 2 1/4 cups
Number Of Ingredients 7
Steps:
- In a food processor or blender, process the garlic and salt to a paste.
- Scrape down the sides if necessary with a rubber spatula; add the onion, chiles, tomatillos, and cilantro.
- Process with an on-off motion to make a slight chunky puree.
- Scoop out the avocado flesh into the machine and process to the desired smoothness.
- Serve within 1 hour (or preferably at once).
Nutrition Facts : Calories 193.8, Fat 14.2, SaturatedFat 2.1, Sodium 1560.6, Carbohydrate 17.7, Fiber 8.7, Sugar 6.1, Protein 3.4
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Nasir Alishah
[email protected]This is my go-to salsa recipe! It's so easy to make and always turns out delicious. I love the combination of tomatillos and avocado. It's the perfect salsa for any occasion.
Razabrand Mughal
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The salsa is really flavorful and the avocado adds a nice touch of creaminess. I would definitely make it again.
Sami Bangash Anarchina
[email protected]This salsa is delicious! The avocado makes it so creamy and flavorful. I love it on tacos and burritos.
Multi Video
[email protected]I followed the recipe exactly and the salsa turned out great! I love the fresh, tangy flavor of the tomatillos. The avocado adds a nice creaminess and richness. I served it with tortilla chips and it was a big hit.
Menna Hablas
[email protected]This salsa is really good! It's got a nice balance of flavors and the avocado makes it extra creamy. I would definitely recommend it.
Nafiur Islam
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The tomatillo and avocado combination is surprisingly delicious. I especially love it on fish tacos.
Muhammad Noman Arain
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The salsa is so flavorful and versatile. I've used it on tacos, burritos, and even as a dip for chips.
Nimcaan Muxumed
[email protected]This salsa is amazing! The tomatillos give it a nice tangy flavor, while the avocado adds a creamy richness. I love it on everything from tacos to burritos to eggs.
Shelley Fifield
[email protected]I love this recipe! It's so easy to make and always turns out great. The tomatillos and avocado give it a unique flavor that I just can't get enough of. I especially love it on tacos or enchiladas.
Oscar Brant
[email protected]This tomatillo salsa with avocado is absolutely delicious! The flavors are so fresh and vibrant, and the avocado adds a creamy richness that makes it irresistible. I served it with tortilla chips and it was a huge hit at my party. Will definitely be