KEY LIME PIE (OLIVIA'S) - RECIPE - (4.4/5)
Provided by Claude
Number Of Ingredients 5
Steps:
- Mix egg yolks and milk together. Slowly add lime juice, mixing thoroughly. Pour mixture into the pie shell. Bake at 350° F for 5 - 7 minutes. Do not over bake. Remove and chill before serving. Careful with the lime juice. 4 oz. makes it very limey.
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Jan Gentile
[email protected]This recipe is a fail. The filling is too runny and the crust is too thick. I would not recommend this recipe.
Dmaxx Drinka
[email protected]I'm not sure what went wrong, but my key lime pie turned out a complete disaster. The filling was curdled and the crust was burnt. I would not recommend this recipe.
Crystal Segovia
[email protected]This is the worst key lime pie I've ever had. The filling is grainy and the crust is like cardboard. I would not recommend this recipe to anyone.
md maynouddin
[email protected]This key lime pie is a waste of time. The filling is runny and the crust is soggy. I would not recommend this recipe.
Robert Soto
[email protected]This key lime pie is just okay. It's not bad, but it's not great either. I probably wouldn't make it again.
Ayan medicin Cornar
[email protected]The crust on this key lime pie is a bit too thick and dry for my taste, but the filling is delicious.
Rafiq Biswas
[email protected]This key lime pie is a bit too tart for my taste, but I think it would be perfect for someone who loves sour desserts.
Hiwot Tsegaye
[email protected]I love this key lime pie! The filling is smooth and creamy, and the crust is flaky and delicious. It's the perfect dessert for any occasion.
Owais Pk
[email protected]This is my go-to key lime pie recipe. It's always a crowd-pleaser, and it's so easy to make. I highly recommend it.
Jawad Safdar
[email protected]This key lime pie was a huge hit at my party. Everyone loved it, and I received several requests for the recipe. I will definitely be making this again.
Vaccination Sdrome
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The key lime filling is amazing, and the crust is the perfect complement. I will definitely be making this again.
Riley yeetersen
[email protected]This recipe is a keeper! I love the combination of the tart key lime filling and the sweet graham cracker crust. It's the perfect dessert for any occasion.
shahram hussaini
[email protected]This is the best key lime pie I've ever had! The filling is so creamy and delicious, and the crust is the perfect balance of sweet and tart.
Remmy Surex
[email protected]I've made this key lime pie recipe several times and it always turns out perfectly. The filling is smooth and tangy, and the crust is flaky and buttery. It's always a hit with my family and friends.
pweedyy kayy
[email protected]This key lime pie is absolutely divine! The filling is perfectly tart and creamy, and the graham cracker crust is the perfect complement. I will definitely be making this again and again.