Delicious light yet filling soup. My son's favorite when eating Thai food. He begged for me to cook it at home. Found this recipe on chef2chef.net modifed it slightly - yummy!
Provided by erinbender
Categories Clear Soup
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan combine stock with gingerroot, shallots, lemon grass, rice and salt to taste.
- Bring to a boil and simmer, stirring occasionally, for 20 to 30 minutes, or until soup is a porridge-like consistency.
- Remove and discard lemon grass. Add the pork, cilantro, fish sauce and lime juice and simmer 5 minutes more.
- Garnish with scallions and cilantro.
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Getahun Eskeziya
[email protected]This soup is delicious! I'll definitely be making it again.
Mukhtar BinEdris
[email protected]I love this soup! It's so flavorful and comforting.
Jadarius Dukes
[email protected]This soup is a great way to warm up on a cold day.
mr goodstuff
[email protected]This soup is so easy to make and it's so delicious. I'll definitely be making this again.
Alyssia Healy
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover rice.
Neveen Abdelhamid
[email protected]This soup is so good! I love the combination of flavors and textures.
Badar Bhatti
[email protected]This soup is a staple in my household. It's so easy to make and it's always delicious.
Jane Tendo
[email protected]I've made this soup several times now and it's always a hit with my family and friends.
Lindelwa Benoncy
[email protected]This soup is so delicious and easy to make. I'm definitely going to be making this again.
Riffat Jan
[email protected]I love how this soup is so versatile. You can add whatever vegetables or protein you like.
Suliman Suliman
[email protected]This soup is so flavorful and comforting. It's the perfect meal for a cold winter day.
Mumuni Shu'aib
[email protected]I made this soup for my family and they loved it! It's a great way to use up leftover rice.
Abdul Wahab Imran
[email protected]This soup is so easy to make, and it's so delicious! I love the combination of flavors and textures.
Sargand Mohmand
[email protected]This was my first time making khao tom, and it turned out great! The broth was rich and flavorful, and the rice was cooked perfectly. I'll definitely be making this again.
Muhammed Albayati
[email protected]I love how this soup is so light and refreshing, yet still so flavorful. It's the perfect meal for a hot summer day.
Sana Mirza
[email protected]This soup is incredible! The flavors are so complex and delicious, and it's so easy to make. I'm definitely going to be making this again and again.