KID-FRIENDLY CATFISH STICKS
Steps:
- Place fish in a bowl and pour in Italian dressing; marinate in the refrigerator, 30 minutes to 1 hour.
- Heat oil in a deep-fryer or large saucepan.
- Mix flour, cornmeal, paprika, garlic powder, lemon-pepper seasoning, and pepper together in a resealable bag. Pour beaten eggs into a separate resealable bag.
- Remove catfish from the marinade and shake off excess. Discard the remaining marinade. Drop catfish into the bag with eggs and shake to coat. Remove a few catfish at a time from eggs using tongs and transfer to flour mixture; shake to coat.
- Cook catfish, working in batches, in the hot oil until fish float to the top and are cooked through, 5 to 7 minutes. Remove cooked fish with tongs or a slotted spoon and drain on paper towel. Season fish sticks with salt while still warm.
Nutrition Facts : Calories 417 calories, Carbohydrate 33.7 g, Cholesterol 128.6 mg, Fat 24.9 g, Fiber 1.7 g, Protein 14.8 g, SaturatedFat 4.6 g, Sodium 1315.3 mg, Sugar 3.3 g
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Colton Clough
[email protected]I've made these catfish sticks several times now and they are always a hit! My kids love them and they are so easy to make.
Osei Andrews
[email protected]The catfish sticks were delicious! I would definitely recommend this recipe.
Yunos Shah
[email protected]I made these catfish sticks for my family and they were a big disappointment. The breading was soggy and the fish was overcooked.
Real Idea
[email protected]These catfish sticks were a little too spicy for my taste, but my husband loved them.
queen petty
[email protected]I've tried this recipe several times and it always turns out great! The catfish sticks are crispy and flavorful, and the kids love them.
Aliyah Bracamontes
[email protected]The catfish sticks were easy to make and tasted great! I would definitely recommend this recipe.
Charie Lookadoo
[email protected]I made these catfish sticks for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Azank Khan
[email protected]These catfish sticks were a little too greasy for my liking, but they had a good flavor.
Tahir Saeed
[email protected]I followed the recipe exactly and the catfish sticks turned out perfectly! They were crispy on the outside and tender on the inside. My whole family loved them.
Tonny sentale
[email protected]The catfish sticks were a little bland for my taste, but my kids seemed to enjoy them.
Alen Nyosh
[email protected]I've made these catfish sticks several times now and they are always a hit! My kids love them and they are so easy to make.
Mankirt Aulakh
[email protected]These catfish sticks were delicious! The breading was crispy and the fish was tender and flaky. I would definitely recommend this recipe.
SS BOY
[email protected]I made these catfish sticks for my family and they were a big success! The breading was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making these again.
William Harrison
[email protected]The catfish sticks were easy to make and turned out great! My kids loved them.
Troy Huber
[email protected]These catfish sticks were a hit with my kids! They loved the crispy breading and the tender fish inside. I'll definitely be making these again.