KIDNEY BEANS, BROCCOLI AND BACON SALAD
This recipe has been a hit at every potluck, picnic & tailgate party I have taken it to. It goes together quickly and holds up well in an ice chest.
Provided by Skypoodle
Categories Pork
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Steam the broccoli until just tender, then rinse until cold water to stop cooking. It should be bright green, not cooked grey! Drain well on paper towels.
- Rinse the kidney beans under cold running water, drain well and add to the broccoli in a large mixing bowl.
- Slice the onion about 1/8" thick then cut the rings into segments 1/2" to 1" or so.
- Cook the bacon until crisp then drain well and coarsely chop.
- Add the bacon and onion to the broccoli and kidney beans, mixing well while moistening with the ranch dressing. Don't add so much ranch dressing that it becomes soupy.
- Salt and pepper to taste.
Nutrition Facts : Calories 531.3, Fat 33.3, SaturatedFat 8.1, Cholesterol 33.7, Sodium 624.2, Carbohydrate 40.8, Fiber 12.8, Sugar 3.7, Protein 19.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shahid Suleman
[email protected]This salad is a great way to use up leftover bacon.
arman mahmoudi
[email protected]I've never had a salad with kidney beans before, but this one was delicious!
Rama Vybz
[email protected]This salad is perfect for a summer picnic or potluck.
Msaif Khan
[email protected]I love that this salad is healthy and filling.
pakama nqala
[email protected]This salad is a great way to get your daily dose of vegetables.
Kay HIGGS
[email protected]I added a few chopped walnuts to this salad for extra crunch and flavor.
Wasim Raja
[email protected]I'm not a fan of mayonnaise-based dressings, so I used a vinaigrette instead. It was just as good, if not better.
Shafiqullah Qasimi
[email protected]This salad is so easy to make. I just threw all the ingredients in a bowl and mixed it up.
Ren Wiley
[email protected]I love the crunch of the broccoli in this salad. It adds a nice texture contrast to the soft kidney beans and bacon.
kudakwashe sanyika
[email protected]This salad is a great way to use up leftover kidney beans. It's also a great side dish for grilled chicken or fish.
imuetinyan efe
[email protected]I was hesitant to try this salad because I'm not a big fan of kidney beans, but I was pleasantly surprised. The beans are cooked perfectly and the dressing is amazing.
Mdmahedishroob MdMehedishroob
[email protected]This is one of my favorite salads. The dressing is tangy and flavorful, and the combination of kidney beans, broccoli, and bacon is perfect.
Austin Maitland
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's healthy, easy to make, and absolutely delicious.
Amara Chi
[email protected]This salad was a hit at my last potluck! Everyone raved about the unique flavor combination of kidney beans, broccoli, and bacon.