KIELBASA AND VEGGIES
Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!
Provided by CATJENKINS
Categories World Cuisine Recipes European Eastern European Polish
Time 1h15m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spread mixed frozen vegetables out in the bottom of a lightly greased 9x13 inch baking dish. Mix in potatoes and sausage and cut pats of butter evenly over mixture. Sprinkle with lemon pepper and cover with aluminum foil.
- Bake at 375 degrees F (190 degrees F) for 50 minutes. Open foil carefully, place cheese over the top and allow to melt.
Nutrition Facts : Calories 645.3 calories, Carbohydrate 35.6 g, Cholesterol 116.3 mg, Fat 46.5 g, Fiber 4.6 g, Protein 22.2 g, SaturatedFat 20.4 g, Sodium 1491.9 mg, Sugar 2.1 g
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Sonali Akter
[email protected]This recipe is a keeper! The kielbasa and vegetables were cooked to perfection and the flavors were amazing. I will definitely be making this again and again.
pit deezy
[email protected]I made this dish for my family and they loved it! The kielbasa was juicy and flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Badshah Gaming
[email protected]This dish was a bit too oily for my taste.
Oluchi James
[email protected]This recipe was easy to follow and the dish turned out great! I will definitely be making this again.
Ruby Taylor
[email protected]Overall, this was a good recipe. The kielbasa and vegetables were cooked well and the flavors were good. However, I would make a few changes next time. I would use less salt and add some more spices.
rena kalaitzi
[email protected]The kielbasa was a bit too salty for my liking.
Waheed Ali
[email protected]This dish was a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Yaswant Kumar
[email protected]I followed the recipe exactly and the dish turned out amazing. The kielbasa was perfectly browned and the vegetables were tender and flavorful. I will definitely be making this dish again.
Tala Bawji
[email protected]This recipe is a great way to use up leftover kielbasa. I had some kielbasa that was about to go bad, so I decided to try this recipe. It turned out great! The vegetables were cooked perfectly and the kielbasa was very flavorful.
Sanyu Madrine
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the combination of kielbasa and vegetables. I will definitely be making this again.
Doraldo Capja
[email protected]This dish was easy to make and so delicious. I used a variety of vegetables, including potatoes, carrots, and onions. The kielbasa added a nice smoky flavor to the dish.
Hazem Azab
[email protected]The kielbasa and veggies were cooked to perfection. The vegetables were still slightly crunchy and the kielbasa was juicy and flavorful. The herbs and spices added a nice touch of flavor.
Ameer Mahameed
[email protected]This kielbasa and veggies dish was a hit with my family! The flavors of the kielbasa, vegetables, and seasonings blended perfectly. I especially loved the crispy texture of the kielbasa. Will definitely be making this again soon!