KIELBASA CHOW MEIN
Make and share this Kielbasa Chow Mein recipe from Food.com.
Provided by Lorac
Categories White Rice
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute kielbasa in oil over medium high heat until lightly browned.
- Add water and frozen vegetables, cook separating vegetables with a fork until defrosted.
- Reduce heat, add soy and cook 4-5 minutes.
- Mix cornstarch and water, add to the pan and cook, stirring constantly for about 3 minutes.
- Serve over rice and top with Chow Mein Noodles.
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Angel Daria
[email protected]This is a delicious and easy-to-make dish. I would definitely recommend it to anyone who loves kielbasa and chow mein.
Shavonne Mccullough
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover kielbasa and it's also a very affordable meal.
cathy Jones
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always disappears quickly.
Danielle Bush
[email protected]I would highly recommend this recipe to anyone who is looking for a quick, easy, and delicious meal.
Mohsin Hassan
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the noodles and the kielbasa, and they don't even notice the vegetables.
Saeed Khani
[email protected]I love the combination of flavors in this dish. The kielbasa, vegetables, and noodles are all cooked to perfection.
Danai Shaun
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Nkosinathi Vilakazi
[email protected]I would definitely make this dish again. It was a great way to use up leftover kielbasa and vegetables.
King Saab
[email protected]This was a quick and easy meal to make. The instructions were clear and easy to follow.
Ezra Rice
[email protected]I found this dish to be a bit bland. I would recommend adding more spices or vegetables to give it more flavor.
Brenda Katope
[email protected]The sauce was a little too sweet for my taste, but overall this was a good dish.
Shakirah Hussein
[email protected]This was a great way to use up leftover kielbasa. It was also a nice change from the usual chicken or beef chow mein.
Adamari Betancourt
[email protected]The kielbasa added a nice smoky flavor to the dish. I would definitely recommend using kielbasa if you are looking for a flavorful chow mein.
MisfitParadise
[email protected]I love how versatile this dish is. I was able to use ingredients that I already had on hand and it turned out great.
Emmanuella Monday
[email protected]This kielbasa chow mein was a hit with my family! The flavors were delicious and the dish was easy to make. I will definitely be making this again.