KING ARTHUR'S 100% WHOLE WHEAT SANDWICH BREAD
This recipe is from King Arthur Flour. This makes a great bread! This is the recipe from their website, I actually did not have the bread improver it calls for, but if you add a 1/4 vital wheat gluten I think it does the same thing, because it came out great when I made it (if you add the wheat gluten, then subtract 1/4 cup whole wheat flour) I also used their grain mix instead of the sunflower seeds and walnuts, but I'm sure whatever you like will taste great. Enjoy!
Provided by theAmateurPastryChef
Categories Yeast Breads
Time 3h45m
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 9
Steps:
- Combine all of the ingredients, and mix them till you have a shaggy dough.
- Let the dough rest, covered, for 20 minutes, then knead till fairly smooth.
- Allow the dough to rise, covered, for 1 to 2 hours, or until it's puffy and nearly doubled in bulk.
- Gently deflate the dough, shape it into a log, and place it in a lightly greased 8 1/2 x 4 1/2-inch bread pan.
- Cover the pan with a proof cover or lightly greased plastic wrap, and allow it to rise for about 1 hour, till it's crowned about 1 inch over the rim of the pan.
- Bake the bread in a preheated 350°F oven for 45 minutes, tenting it lightly with aluminum foil for the final 20 minutes of baking.
Nutrition Facts : Calories 157.2, Fat 5.3, SaturatedFat 0.7, Sodium 220.4, Carbohydrate 25.3, Fiber 3.6, Sugar 5.6, Protein 4.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aria Spears
[email protected]King Arthur's 100% Whole Wheat Sandwich Bread recipe is a winner! It's easy to make, delicious, and versatile. Whether you're a seasoned baker or a beginner, I highly recommend giving this recipe a try.
CHRIS GH
[email protected]I love experimenting with different flavors and ingredients in this recipe. I've added everything from dried fruits and nuts to cheese and herbs. It's a great way to create unique and delicious breads that are perfect for any occasion.
Siyabong Nkosi
[email protected]This recipe is very affordable to make. The ingredients are all pantry staples, and you don't need any special equipment. It's a great way to save money and still enjoy delicious, homemade bread.
MWZ Entertainment
[email protected]I love that this recipe is relatively quick and easy to make. I can have a fresh loaf of bread on the table in under two hours. It's perfect for busy weeknights when I don't have a lot of time to cook.
Alshrya Rokon
[email protected]I recently made this bread for a dinner party, and it was a huge hit. I served it with a variety of cheeses and spreads, and everyone raved about it. It's the perfect bread for entertaining because it's so versatile and delicious.
Mohib Mohib gulli
[email protected]I've tried many French toast recipes, but this one is by far my favorite. The bread holds up well to the egg mixture, and it cooks up golden brown and delicious. Served with fresh fruit and maple syrup, it's the perfect weekend breakfast.
Benjamin Cabrera
[email protected]This bread makes the most amazing toast. It's perfectly crispy on the outside and soft and chewy on the inside. I love it with butter and jam, or with avocado and eggs.
Snowy's Gaming
[email protected]This bread makes the best sandwiches! It's sturdy enough to hold up to all your favorite fillings, but it's also soft and fluffy. I love the nutty flavor of the whole wheat flour, too.
aishwarya Kunwar
[email protected]I love that this recipe uses 100% whole wheat flour. It makes for a much healthier bread that's still delicious. I also appreciate that it doesn't contain any refined sugars or oils.
ForrestD7002
[email protected]This was my first time making bread from scratch, and I was thrilled with the results! The instructions were easy to follow, and the bread turned out beautifully. It's so satisfying to have homemade bread that tastes so much better than anything you
Bh network
[email protected]I've been using King Arthur's 100% Whole Wheat Sandwich Bread recipe for years, and it's my go-to for hearty, wholesome bread. The texture is perfect, with a slightly chewy crust and a soft, fluffy interior. It's also incredibly versatile - I've used