KING ARTHUR'S WHOLE WHEAT SANDWICH BREAD
This soft, moist bread is perfect for toast or sandwiches. AND it's packed with healthy fiber! --from the Baker's Catalogue, Spring 08.
Provided by cook from scratch
Categories Yeast Breads
Time 3h
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Combine all ingredients and mix and knead, by hand, mixer or bread machine until you've made a smooth, fairly stiff (but not dry) dough. Place in a lightly greased bowl, covered and allow to rise for 60 to 90 minutes, until its expanded a bit. It won't have doubled in size, but should feel puffy when you squeeze it.
- Lightly grease a 9x5 loaf pan. Gently shape the dough into a smooth log, there's no need to punch it down, just stretch and round it to fit in the pan. Place it in the pan, smooth side up, cover the pan and allow it to rise for about 30-45 minutes, till it crowns over the rim by an inch or so. Towards the end of the rising time, preheat the oven to 375°F.
- Bake the bread for 35 to 40 minutes, until the center registers 190F on an instant-read thermometer. Remove it from the oven, and turn out of the pan onto a rack. Allow the bread to cool completely before slicing.
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7papertiger redshirt
[email protected]This bread is a little denser than I expected, but it's still very good.
Dennis Solomon
[email protected]I'm so glad I tried this recipe. It's my new go-to for whole wheat sandwich bread.
Camden Douglas
[email protected]This bread is delicious and healthy. I love that it's made with whole wheat flour.
Hamnah Mbago
[email protected]I've been making this bread for years and it's always a hit. It's the perfect bread for sandwiches, toast, or just eating plain.
Raja sh0ban
[email protected]I'm a beginner baker and this recipe was easy to follow. The bread turned out great! I'm so proud of myself.
Leonardo Rivera
[email protected]I've been experimenting with different whole wheat bread recipes, and this one is by far the best. It's the perfect balance of chewiness and softness.
tohlob yanisse
[email protected]This bread is perfect for sandwiches and toast. It's hearty and flavorful, and it holds up well to toppings.
Khembo Chico
[email protected]I'm so happy with this recipe. The bread is delicious and it's so much healthier than store-bought bread.
Makula
[email protected]I made this bread for my husband's lunch and he loved it. He said it was the best sandwich bread he's ever had.
Imran Fareed
[email protected]This bread is amazing! I can't believe how easy it was to make.
harry bailey (DeathStrider)
[email protected]I'm so glad I found this recipe. I've been looking for a good whole wheat sandwich bread recipe for a long time.
Kelvin Hamisi
[email protected]This is my go-to recipe for whole wheat sandwich bread. It's always a hit with my family and friends.
hafiez hafiez
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfectly. I've been using it for years and it's never let me down.
Anita Obuobi
[email protected]This bread is delicious! It's hearty and flavorful, and it makes the best sandwiches. I'll definitely be making this again.
Niroshan Kumarathunga
[email protected]I've been baking bread for years, and this is one of the best whole wheat sandwich bread recipes I've ever tried. It's easy to make and always turns out perfectly.
Jd Hughes
[email protected]I made this bread for the first time last week and it was a hit with my family. The crust was crispy and golden brown, and the inside was soft and fluffy. It was perfect for sandwiches and toast.
Muno Maxamud
[email protected]This bread is a game-changer! It's incredibly flavorful and has a perfect texture. I'm so glad I tried this recipe. Thank you for sharing it!