BLACK VELVET
Guinness is considered by its many aficionados to be extremely creamy, but when you add it to Champagne or prosecco, its fruitiness emerges as well. The proportions are roughly two parts bubbly to one part Guinness, but you can mix it to taste. It's a bit of a novelty drink, but, like Irish Coffee, it's found all over Ireland. Black Velvet is a terrific party drink. It's Irish, you can mix it to order as guests arrive, it's delicious-and it stretches your Champagne farther!
Provided by David Bowers
Categories Beer Champagne Alcoholic St. Patrick's Day Cocktail Drink
Yield Makes 1
Number Of Ingredients 2
Steps:
- 1 Pour the Champagne into a flute or other tall glass.
- 2 Pour the Guinness on top. (Guinness is heavier. If you mix it the other way around, it won't combine evenly and will need to be stirred.)
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Cleophas Moru
[email protected]Overall, this was a great recipe. The cake was moist and flavorful, and the frosting was delicious. I would definitely recommend it.
Istiak Chowdhury
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Jeremiah Jonah
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Shahziab Shahziab
[email protected]I've made this cake several times now, and it's always a favorite. It's so moist and flavorful, and the frosting is the perfect finishing touch.
Manzoor Jahkro
[email protected]This cake was absolutely divine! The texture was light and fluffy, and the flavor was rich and decadent. I will definitely be making this again.
Md Full Miha
[email protected]I had some trouble getting the frosting to spread smoothly, but the cake itself was delicious.
Daniel Daley
[email protected]This cake was a little too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.
Md Shaporan
[email protected]I made this cake for a potluck, and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Real ABLY
[email protected]This cake was easy to make and turned out beautifully. The flavor was rich and chocolatey, and the cream cheese frosting was the perfect complement.
jia kazmi
[email protected]I've never been a big fan of black velvet cake, but this recipe changed my mind. It was moist and delicious, and the frosting was the perfect balance of sweet and tangy.
Blake Dick
[email protected]This cake was amazing! The texture was perfect, and the frosting was to die for. I will definitely be making this again.
Shelie Johnson
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Tshiamo Thabane
[email protected]This cake was a little too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Yogull World
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
Zahra Ahmed
[email protected]This was my first time making a black velvet cake, and it turned out great! The instructions were easy to follow, and the cake was moist and flavorful.
Emily Wanjira
[email protected]I've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Gabriel Garcia
[email protected]This black velvet cake was a hit at my party! It was moist and delicious, and the cream cheese frosting was the perfect complement. I'll definitely be making this again.