KING CAKE CUPCAKES
Enjoy these delectable cupcakes made using Betty Crocker™ Super Moist™ cake mix - perfect dessert to serve a crowd.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups. Make cake mix as directed on box, using water, oil and eggs. Divide batter evenly among muffin cups. Bake and cool as directed on box for cupcakes.
- In medium bowl, mix 6 oz of the cream cheese and 3/4 cup of the powdered sugar until well blended and smooth. Spoon mixture into decorating bag fitted with 1/2-inch round tip. Poke hole in top of each cupcake with tip; pipe small amount of mixture into center of cupcake. Smooth top.
- In large bowl, beat remaining 4 oz cream cheese, 1/3 cup butter, remaining 1 3/4 cups powdered sugar, the half-and-half and almond extract with electric mixer on medium speed until smooth and spreadable. If necessary, stir in additional half-and-half, 1 teaspoon at a time. Frost cupcakes. Sprinkle with bands of purple, green and yellow sugar. Store covered in refrigerator.
Nutrition Facts : Calories 260, Carbohydrate 37 g, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 200 mg
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Delowar Sayeed
[email protected]I made these cupcakes for a Mardi Gras party and they were a huge hit! Everyone loved the festive colors and the delicious flavor.
Tsadyydsttd
[email protected]The cupcakes were a bit dry, but the frosting was delicious.
Mian Zubair
[email protected]These cupcakes were a great way to celebrate Mardi Gras! They were easy to make and the kids loved them.
Mariam Yousuf
[email protected]I loved the flavor of these cupcakes! The cream cheese frosting was the perfect finishing touch.
Fatima Raheem
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good.
Ayan Ahmad
[email protected]I made these cupcakes for a Mardi Gras party and they were a huge hit! Everyone loved the festive colors and the delicious flavor.
Ackeino Bailey
[email protected]The cupcakes were a bit dry, but the frosting was delicious.
Sk sahajalal
[email protected]These cupcakes were a great way to celebrate Mardi Gras! They were easy to make and the kids loved decorating them.
Alicia Godinez
[email protected]I love King Cake and these cupcakes did not disappoint! The flavors were perfect and the frosting was to die for.
umerii khan
[email protected]These cupcakes were easy to make and they looked beautiful, but the taste was just okay.
Haji Ishtiaq
[email protected]I followed the recipe exactly and my cupcakes turned out perfectly! They were the perfect addition to my Mardi Gras celebration.
N J
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them.
Ajijul Hakim
[email protected]I've made these cupcakes several times now and they're always a hit! They're easy to make and the results are always amazing.
Chekwube Nnolum
[email protected]These cupcakes were absolutely delicious! The cake was moist and flavorful, and the frosting was rich and creamy. I will definitely be making these again.
Bumpuli
[email protected]I made these cupcakes for a Mardi Gras party and they were a huge success! Everyone loved them and went back for seconds.
Tom Johnson
[email protected]I'm not a huge fan of King Cake, but these cupcakes were surprisingly good! The cake was moist and fluffy, and the frosting was sweet and creamy.
Gokarna Bohara
[email protected]These King Cake Cupcakes were a hit at my Mardi Gras party! They were easy to make and the flavors were spot-on. The cream cheese frosting was the perfect finishing touch.