KITCHEN SINK HASH BROWN AND EGG WAFFLE

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Kitchen Sink Hash Brown and Egg Waffle image

As flavorful as you want to make it, this comes together easily and is wonderful for a lazy Sunday, or make them ahead and freeze them. Pop them in the toaster for a hot and tasty breakfast treat you can eat on the go. Easily scalable recipe, and you can sub cauliflower and/or broccoli for a healthier base ingredient. These freeze well and make for a great grab-and-go breakfast snack that you can eat with your hand--holds together well, and isn't greasy! Microwave will not give you the crispy exterior on reheating.

Provided by weedak

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 20m

Yield 4

Number Of Ingredients 10

cooking spray
2 cups frozen shredded hash browns, thawed
2 eggs, beaten
¼ cup milk
¼ cup all-purpose flour
2 tablespoons diced onion, or more to taste
1 tablespoon sriracha sauce, or to taste
2 cloves garlic, minced
½ teaspoon baking powder
salt and ground black pepper to taste

Steps:

  • Preheat a waffle iron according to manufacturer's instructions; spray with cooking spray.
  • Mix hash browns, eggs, milk, flour, onion, sriracha sauce, garlic, baking powder, salt, and pepper together in a bowl to make batter.
  • Pour 1/4 of the mixture onto the preheated waffle iron; spread to the edges with a spatula. Cook until golden and warmed through, 5 to 7 minutes. Repeat with remaining batter.

Nutrition Facts : Calories 141.3 calories, Carbohydrate 22.2 g, Cholesterol 94.2 mg, Fat 7.8 g, Fiber 1.6 g, Protein 6.2 g, SaturatedFat 2.9 g, Sodium 325.1 mg, Sugar 1.2 g

Abdulkarim she
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I can't wait to make these waffles again!


Robyn Weddington
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These waffles were a great way to start my day.


Shayanaljkhan786 Nig
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I would definitely make these waffles again.


Vinsii Vibes
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These waffles were delicious! I love the combination of hash browns and eggs.


Md Noor
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The waffles were good, but the hash browns were a little undercooked for my taste.


MASON Arredondo
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These waffles were a little too greasy for my taste. I think I would have preferred them if I had used less butter.


JSP king
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I'm not a big fan of hash browns, but these waffles were surprisingly good. The hash browns added a nice flavor and texture to the waffles.


Md kazi nazrul Islam
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These waffles were a hit! They were so easy to make and they tasted amazing. The hash browns gave them a nice crunchy texture and the eggs were cooked perfectly.


Zx Osthir
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This was a great way to use up leftover hash browns. The waffles were easy to make and tasted delicious. I will definitely be making these again.


Red_ Dipz
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My family loved this recipe! The waffles were crispy on the outside and fluffy on the inside. The hash browns were cooked perfectly and the eggs were cooked just the way we like them. We will definitely be making this again.