Browning the rice gives this dish so much more extra flavor --- the garlic amount may be adjusted to taste.
Provided by Kittencalrecipezazz
Categories White Rice
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place the rice in colander and rinse thoroughly with cold water; drain well and set aside.
- Heat the oil in a medium saucepan over medium heat.
- Add in onion and cook for 1 minute.
- Add in the garlic and cook until the garlic is just lightly browned (do not cook until dark browned).
- Add in the rice and salt; cook stirring constantly until the rice begins to brown.
- Slowly and carefully pour in the hot water then then broth stirring gently; bring to a simmer.
- Reduce heat to low, cover and simmer until the water is absorbed (about 20-25 minutes).
- Season with pepper if desired.
Nutrition Facts : Calories 297.1, Fat 7.5, SaturatedFat 1.1, Sodium 519.2, Carbohydrate 50.7, Fiber 0.9, Sugar 0.5, Protein 5.4
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Naresh Silwal
[email protected]I'm not a big fan of garlic and onion, but this rice dish was still really good. The rice was cooked perfectly and it had a nice nutty flavor.
Sk Sk
[email protected]This is the best rice recipe I've ever tried. The garlic and onion add so much flavor.
William Dalton
[email protected]I've made this rice dish several times and it's always a hit. It's a great side dish for any meal.
Shahnaz Usman
[email protected]This recipe is a great starting point for creating your own customized rice dish. I added some chopped bacon and green onions, and it was delicious.
Diego Figue
[email protected]I'm not sure what I did wrong, but my rice turned out mushy.
nozrul eslm
[email protected]This rice dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Oliver Alway
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but it packs a lot of flavor.
Lisa Villarreal
[email protected]This recipe is a great way to use up leftover rice. I added some vegetables and it made a quick and easy meal.
Zuhair Jabir
[email protected]I followed the recipe exactly, but my rice didn't turn out as brown as the picture.
Hassaan Shkari
[email protected]The rice was a little dry for my taste, but the flavor was still good.
Muktyar Huseen
[email protected]This is my new favorite rice recipe! It's so easy to make and it always turns out perfect.
Tobias Otieno
[email protected]I've never been a huge fan of rice, but this recipe changed my mind. The browned rice had a nutty flavor that was really delicious.
Payphar Cypress
[email protected]This rice dish was a hit with my family! The garlic and onion added a delicious flavor that made it a perfect side dish for our grilled chicken.