Made as stated this will create the absolute best cheesecake on the planet! ---plan ahead this needs to chill overnight before serving --- servings are only estimated it will depend on what size slices you serve.
Provided by Kittencalrecipezazz
Categories Cheesecake
Time 1h20m
Yield 12-16 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 325 degrees F.
- Set oven rack to middle position.
- Grease bottom and sides of a 9-inch springform pan,.
- For the crust; in a bowl combine the cookie crumbs with melted butter; mix until well combined (I use my hands for this).
- Pat into the bottom of the springform pan; chill while making the filling.
- For the filling in a large bowl using an electric mixer beat the cream cheese and sugar until fluffy (about 4 minutes).
- Add in eggs, lemon juice and vanilla; beat until thoroughly combined.
- Add in flour; beat until completely combined.
- Add in sour cream; beat until well combined.
- Pour over the crust in the pan.
- Bake for 1 hour.
- Turn the heat off and open the oven door to stay slightly.
- Allow the baked cheesecake to remain in the oven for 1 hour (with heat turned off).
- Cool slightly at room temperature then refrigerate overnight.
- Before serving release the sides of the pan from the cheesecake.
- Slice as desired then top slices with pie filling.
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Maroof Ali
[email protected]This cheesecake is the perfect balance of sweet and tangy. I love it!
Mrs Nazar
[email protected]I'm not a big fan of cheesecake, but this recipe changed my mind. It was so good!
DON EMARLKTWIGA
[email protected]This cheesecake was a disaster! The crust was soggy and the filling was curdled.
Faheem Zafar
[email protected]I found this cheesecake to be a bit bland. It needed more flavor.
Ishita Akter
[email protected]This cheesecake was a bit too rich for my taste, but it was still good.
MD Imtiaz Khan Alif
[email protected]I've tried this cheesecake recipe a few times now, and it always turns out perfect. It's my go-to cheesecake recipe.
Anees DPK
[email protected]This cheesecake is so decadent and delicious. It's the perfect treat for a special occasion.
Abeehawardrobe
[email protected]I love how easy this cheesecake is to make. I can whip it up in no time.
MD POROSH MONI MD POROSH MONI
[email protected]This cheesecake is always a winner. I've made it for birthdays, holidays, and just because. It's always a crowd-pleaser.
RQ PANDA
[email protected]This is the best cheesecake recipe I've ever tried. It's so creamy and rich, and the crust is perfect.
Asif Shahzad
[email protected]This cheesecake was a huge hit at my dinner party! Everyone loved it.