KITTENCAL'S PAN-FRIED ASPARAGUS
I like to make this as soon as asparagus season roles around ---try not to purchase thick asparagus as it tends to be tough, you may adjust the garlic amount to taste, I have left the chili flakes as optional I like to add them in for heat :)
Provided by Kittencalrecipezazz
Categories Vegetable
Time 17m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet melt butter with oil over medium heat.
- Add in kosher salt, garlic and crushed chili flakes (if using) cook stirring for about 1 minute (do not brown the garlic).
- Add in asparagus and cook for about 8-10 minutes turning the spears to ensure even cooking.
- Season with freshly ground black pepper.
- Sprinkle with Parmesan cheese.
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Gunnr Strasdr
[email protected]I love the versatility of this recipe. You can add any vegetables or spices that you like.
Aaira Saeed
[email protected]This recipe is a great way to impress your guests. It's simple to make, but it looks and tastes like a gourmet dish.
Kia
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind. The asparagus was cooked perfectly, and the flavor was amazing.
Robo Riley
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover asparagus from a previous meal, and this recipe was the perfect way to use it up.
Subarna Datta
[email protected]I love the way the asparagus caramelizes in the pan. It gives it a slightly sweet and smoky flavor.
Stella Koli
[email protected]This recipe is perfect for a summer meal. The asparagus is fresh and flavorful, and it's a great way to enjoy the season's bounty.
Sumon Ahmod
[email protected]I'm always looking for new ways to cook asparagus, and this recipe is a great addition to my repertoire. It's simple, delicious, and healthy.
Abder rabbih
[email protected]This recipe is a great way to get your daily dose of vegetables. The asparagus is packed with nutrients, and it's a delicious way to get your veggies in.
Horacio Rebollo
[email protected]I love the versatility of this recipe. You can add any vegetables or spices that you like.
Zoe Edna
[email protected]This recipe is a great way to impress your guests. It's simple to make, but it looks and tastes like a gourmet dish.
A Mahar
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind. The asparagus was cooked perfectly, and the flavor was amazing.
angeline pc
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover asparagus from a previous meal, and this recipe was the perfect way to use it up.
HB Aviary
[email protected]I love the way the asparagus caramelizes in the pan. It gives it a slightly sweet and smoky flavor.
Sbonelo Charles
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Eraj Jawed
[email protected]I'm always looking for new ways to cook asparagus, and this recipe is a great addition to my repertoire. It's simple, delicious, and healthy.
Frank Farrelly
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the asparagus, and they even asked for seconds.
William dryman
[email protected]I added a little bit of garlic to the recipe, and it was delicious. I would definitely recommend trying this recipe if you're looking for a quick and easy way to cook asparagus.
Edward Elric
[email protected]The asparagus turned out perfectly tender and flavorful. I will definitely be making this recipe again.
Shambhu Sapkota
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together in minutes.
Clarissa Ruiz
[email protected]This asparagus recipe is a great way to use up fresh asparagus. It's quick and easy to make, and the results are delicious.