I strongly suggest to make this sauce a day ahead and refrigerate as the flavors will blend together even more, and I advise that you double amounts if you are using it for enchiladas, what you do not use may be frozen for later use, this sauce freezes very well, in fact I most always make more to have handy in my freezer --- this makes a fantastic sauce for tacos or enchiladas it is the only one that I use I never purchase bottled this is much better --- the sour cream is only optional add in for a creamy-style sauce :)
Provided by Kittencalrecipezazz
Categories Sauces
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in a medium saucepan over medium heat; add in onion, red pepper flakes, oregano, basil, chili powder and cumin and saute for 3 minutes.
- Add in fresh garlic and saute for 2 minutes.
- Add in salsa, tomato sauce and beef broth or water; mix with a spoon to combine.
- Reduce heat to low and simmer uncovered stirring occasionally for 30-40 minutes or until reduced slightly.
- Adjust all spices to taste then season with seasoned salt and pepper to taste.
- Mix in sour cream if using and heat through (do not allow to boil).
- OPTIONAL: you may cool the mixture then process on a food processor or a blender for a smoother texture.
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Aklima Akter
[email protected]I'm not a huge fan of spicy food, but this sauce was perfect for me. It had just a hint of heat, and it didn't overpower the other flavors in the dish. I would definitely recommend this recipe to anyone who loves enchiladas or tacos.
Raiyan Bin
[email protected]This is my go-to enchilada sauce recipe. It's so easy to make and it always turns out perfect. The sauce is so flavorful and has just the right amount of heat. I love that it can be used for a variety of dishes, too. I've used it to make enchiladas,
Toasted_bread 0.
[email protected]I love this sauce! It's so flavorful and versatile. I've used it to make enchiladas, tacos, and burritos and it's always a hit. I also love that it's made with simple ingredients that I can find at my local grocery store.
Meh Videos
[email protected]This sauce is so easy to make and it's so delicious! I used it to make tacos and they were a huge hit. I'll definitely be making this sauce again and again.
katlego knox
[email protected]I'm always looking for new enchilada sauce recipes and this one is a winner! The sauce is so flavorful and has just the right amount of heat. I'll definitely be making this again.
Bentlee Gallagher
[email protected]This sauce is a great way to use up leftover tomatoes. I always have a few extra tomatoes in my fridge and this is a great way to use them up. The sauce is also very versatile and can be used in a variety of dishes.
Joanna Angelo
[email protected]This recipe was easy to follow and the sauce turned out great! I used it to make enchiladas and they were delicious. I'll definitely be making this sauce again.
Charles Day (Charlie)
[email protected]I found this sauce to be a bit bland. I added some extra cumin and chili powder and it was much better.
Larry Mudd
[email protected]I followed the recipe exactly and my sauce turned out way too spicy. I think next time I'll use less chili powder or maybe even omit it altogether.
Nour Yousef
[email protected]This sauce is so easy to make, and it's so much better than anything you can buy in the store. I love that I can control the ingredients and make it to my own taste. I've already made it several times and I'm sure I'll be making it many more times in
Taha Bhai
[email protected]I made this sauce for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'm so glad I found this recipe, it's a new favorite in my house.
Azubiuke Azu
[email protected]I'm not a huge fan of spicy food, but this sauce was perfect for me. It had just a hint of heat, and it didn't overpower the other flavors in the dish. I would definitely recommend this recipe to anyone who loves enchiladas or tacos.
Bclasher 031
[email protected]I used this sauce to make tacos, and it was delicious! The sauce is so versatile and can be used for a variety of dishes. I love that it's made with simple ingredients that I can find at my local grocery store.
Malik Zahib Aslam
[email protected]This recipe is a keeper! I made it exactly as written and it turned out perfectly. The sauce is so rich and flavorful, and it pairs perfectly with the cheese and tortillas. I served it with sour cream, guacamole, and salsa, and it was a hit with my g
Saroj Chy
[email protected]This is the BEST enchilada sauce I've ever had! It's so flavorful and has just the right amount of heat. I made it for my family and they all loved it. Even my picky kids ate it all up. I'll definitely be making this again and again.