KITTY LITTER CAKE

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Kitty Litter Cake image

Great Halloween cake! You'll need a new kitty litter box, box liner and litter scoop as props to get the full effect with this cake!

Provided by Dee

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Spice Cake

Yield 20

Number Of Ingredients 6

1 (18.25 ounce) package German chocolate cake mix
1 (18.25 ounce) package white cake mix
2 (3.5 ounce) packages instant vanilla pudding mix
1 (12 ounce) package vanilla sandwich cookies
3 drops green food coloring
1 (12 ounce) package tootsie rolls

Steps:

  • Prepare cake mixes and bake according to package directions (any size pan).
  • Prepare pudding according to package directions and chill until ready to assemble.
  • Crumble sandwich cookies in small batches in a food processor, scraping often. Set aside all but 1/4 cup. To the 1/4 cup add a few drops of green food coloring and mix.
  • When cakes are cooled to room temperature, crumble them into a large bowl. Toss with 1/2 of the remaining cookie crumbs, and the chilled pudding. You probably won't need all of the pudding, you want the cake to be just moist, not soggy.
  • Line kitty litter box with the kitty litter liner. Put cake mixture into box.
  • Put half of the unwrapped tootsie rolls in a microwave safe dish and heat until softened. Shape the ends so that they are no longer blunt, and curve the tootsie rolls slightly. Bury tootsie rolls randomly in the cake and sprinkle with half of the remaining cookie crumbs. Sprinkle a small amount of the green colored cookie crumbs lightly over the top.
  • Heat 3 or 4 of the tootsie rolls in the microwave until almost melted. Scrape them on top of the cake and sprinkle lightly with some of the green cookie crumbs. Heat the remaining tootsie rolls until pliable and shape as before. Spread all but one randomly over top of cake mixture. Sprinkle with any remaining cookie crumbs. Hang the remaining tootsie roll over side of litter box and sprinkle with a few green cookie crumbs. Serve with the pooper scooper for a gross Halloween dessert.

Nutrition Facts : Calories 351.2 calories, Carbohydrate 76.6 g, Fat 7.5 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 592.9 mg, Sugar 52.8 g

Abu Tyub
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This cake was a bit too sweet for my taste, but the guests seemed to enjoy it.


Ziaur Rehman
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This cake was easy to make and turned out great! I would definitely make it again.


saulius venckus
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I made this cake for a potluck and it was a hit! Everyone loved the unique flavor.


Usman Haruna
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This cake was a bit dry, but the frosting was delicious.


Prabek Limbu
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I followed the recipe exactly and the cake turned out great! I would definitely recommend this recipe to others.


K Bee
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This cake was a bit too sweet for my taste, but the guests seemed to enjoy it.


Tarryn Whittle
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This cake was easy to make and turned out great! I would definitely make it again.


SYED SHABUJ
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I made this cake for a potluck and it was a hit! Everyone loved the unique flavor.


MD.aminul Islam
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This cake was a bit dry, but the frosting was delicious.


Stephen White
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I followed the recipe exactly and the cake turned out great! I would definitely recommend this recipe to others.


Raz Mohmmad
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This cake was a bit too sweet for my taste, but the guests seemed to enjoy it.


Tim Crow
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I made this cake for my son's birthday and he loved it! The cake was moist and flavorful, and the frosting was the perfect touch.


David Compton
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This cake was easy to make and turned out great! I used a chocolate cake mix and it was perfect.


Journey Welborn
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I was hesitant to try this recipe at first, but I'm so glad I did! The cake was delicious and the guests loved it.


Mano Ahmad
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This cake was a hit at my party! The guests loved the unique flavor and the moist texture. I will definitely be making this cake again.


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