OLD FASHIONED POTATO BREAD (BREAD MACHINE)
Prep. time on this includes the rising time! Machines will differ somewhat, but they are usually pretty close. This is an especially good potato bread. My family loves it. It's really good with stews, chili and other hot dishes,as well as everything else. Many of you are familiar with "Grandma Sycamore"'s bread. That is potato...
Provided by Amy Alusa
Categories Other Breads
Time 2h45m
Number Of Ingredients 8
Steps:
- 1. Combine potato and water in a small saucepan. Simmer, covered, until the potato is tender, abut 10 minutes;slip off the peels. Mash or puree the potatoe with its water (do not drain; you want the water). Pour the potato-water mixture into a 2 cup glass measuring cup and add additional water to make 1 2/3 cups. Cool to room temperature.
- 2. Place all the ingredients in order specified by the manufacturer of your machine; adding the potato mixture with the liquid ingredients. Set crust to medium and program for the Basic cycle. This recipe will not work with the Delay Timer function. Immediately remove bread from the bread pan and place it on a rack. Let cool to room temperature before slicing. Yeild 1 (2 lb) loaf.
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Saeeda Parveen
[email protected]I can't wait to try this recipe. It looks so easy and delicious.
Shannon Jennings
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Vera Le
[email protected]This potato bread is the best I've ever had. I'll never buy store-bought bread again.
percy cleaners
[email protected]I'm allergic to gluten, so I was excited to try this recipe. I was so happy to find that it's gluten-free and still delicious!
Edah Fidelis
[email protected]This potato bread is a great way to get your kids to eat their vegetables. They'll never know there's potato in it!
Twee Sosa
[email protected]The only thing I would change about this recipe is to add a little bit more salt. Other than that, it's perfect!
Jaisen
[email protected]This bread is perfect for sandwiches, toast, or even just eating plain. It's a great addition to any meal.
Salim Cisse
[email protected]I've never made potato bread before, but this recipe made it easy. The bread turned out great, and I'll definitely be making it again.
Orquidia Acanda
[email protected]This potato bread is a bit denser than traditional white bread, but it's still very good. I love the flavor and texture.
Chris Hyatt
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The bread is amazing! It's so soft and flavorful.
Sombahadur Bista
[email protected]This bread is a great way to use up leftover mashed potatoes. It's also a delicious and easy bread to make.
Fantasia Moore
[email protected]I've made this potato bread several times now, and it always turns out perfectly. It's my go-to recipe for homemade bread.
Tej kunwar
[email protected]This potato bread is so soft and fluffy! It's the perfect bread for sandwiches or toast.