KOHLRABI BREAD
I recently signed up for a weekly CSA veggie box which has introduced me to kohlrabi. Here's something different to to with a not-much-used vegetable in any standard bread machine.
Provided by ashleys8
Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread
Time 3h15m
Yield 8
Number Of Ingredients 9
Steps:
- Bring a pot of water to a boil. Cook kohlrabi at a boil until completely tender, 5 to 7 minutes; drain.
- Transfer drained kohlrabi to a blender; puree until smooth.
- Place milk, kohlrabi puree, oil, bread flour, whole wheat flour, brown sugar, salt, rosemary, and yeast into bread machine pan, in order listed.
- Set machine for medium crust on the Basic cycle and press Start.
Nutrition Facts : Calories 106.9 calories, Carbohydrate 15.7 g, Cholesterol 0.5 mg, Fat 3.9 g, Fiber 2.9 g, Protein 3.7 g, SaturatedFat 0.3 g, Sodium 455.7 mg, Sugar 3.3 g
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Shamim Afridi
[email protected]This bread is amazing! It's so moist and flavorful, and the kohlrabi adds a unique and delicious twist. I'll definitely be making this again and again.
Mews
[email protected]This bread is delicious! It's moist and flavorful, and the kohlrabi adds a unique twist. I'll definitely be making this again.
Romi Gurung
[email protected]I love this recipe! The bread is so moist and flavorful. The kohlrabi adds a nice sweetness and crunch. I will definitely be making this again.
Karim Bakhsh
[email protected]This bread turned out great! It's moist and flavorful, and the kohlrabi adds a nice crunch. I will definitely be making this again.
Kelsie Plumb
[email protected]This bread is delicious! The kohlrabi gives it a unique and slightly sweet flavor. I love the addition of the walnuts and raisins. This bread is perfect for breakfast or a snack.
Ayanna Braham
[email protected]I was skeptical about using kohlrabi in bread, but I'm so glad I tried this recipe. The bread is moist and flavorful, and the kohlrabi adds a subtle sweetness. I will definitely be making this again.
Suman Paryar
[email protected]This kohlrabi bread is amazing! It's so moist and flavorful, and the kohlrabi adds a unique and delicious twist. I'll definitely be making this again.