KOHLRABI NOODLES WITH BACON AND PARMESAN
These flavorful low-carb kohlrabi noodles topped with bacon, onion, and Parmesan will turn anybody into a kohlrabi lover! The natural sweetness of the kohlrabi marries perfectly with the other ingredients, for a side dish that's a change from the usual.
Provided by France C
Categories Side Dish Vegetables
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Cut kohlrabi into thin noodles using a spiralizer.
- Heat a large skillet over medium heat. Brown bacon and onion, until bacon is beginning to crisp and onion is caramelized but not burning, 10 to 12 minutes. Transfer bacon and onion to a small bowl, reserving 1 tablespoon bacon grease in the skillet.
- Add kohlrabi noodles to the skillet and season with salt. Cook noodles over medium heat, stirring occasionally, until they begin to wilt down and soften, 12 to 14 minutes. Stir in butter until melted. Add in bacon and onion mixture and stir in 1/2 the Parmesan cheese.
- Serve immediately topped with remaining cheese and parsley.
Nutrition Facts : Calories 202.4 calories, Carbohydrate 11 g, Cholesterol 31 mg, Fat 15.2 g, Fiber 5.7 g, Protein 8 g, SaturatedFat 6.6 g, Sodium 404.9 mg, Sugar 4.6 g
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Andrew Grove
[email protected]This recipe was a disappointment.
John Ukaegbu
[email protected]I'm glad I tried this recipe.
Maria C Rodriguez
[email protected]This recipe was just okay.
Neelam Chamling
[email protected]I'm not sure I would make this recipe again.
Muhammad Saad umar
[email protected]I would definitely make this recipe again!
Cindy Williams
[email protected]This recipe was a bit time-consuming, but it was worth it.
Habtom Araya
[email protected]The kohlrabi noodles were a bit too crunchy for my taste.
becky Pitts
[email protected]I found this recipe to be a bit too salty.
Sk Sanim
[email protected]This recipe was a bit bland for my taste.
MD SAHAB
[email protected]I loved this recipe! The kohlrabi noodles were a great way to add some extra vegetables to my meal.
Adham Haitham
[email protected]Great recipe!
Cody Ridge
[email protected]This recipe was easy to make and the results were delicious! I will definitely be making this again.
Dushan Perera
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the kohlrabi noodles and the bacon and parmesan added a lot of flavor.
Amirrazajutt Amirrazajutt
[email protected]This recipe was a bit time-consuming, but it was worth it. The kohlrabi noodles were a great substitute for pasta, and the bacon and parmesan added a lot of flavor.
thavarasa satusan
[email protected]I'm always looking for new ways to cook kohlrabi, and this recipe was a great find. The noodles were a great texture and the bacon and parmesan added a lot of flavor.
Hamzallah khan600
[email protected]This recipe was easy to follow and the results were delicious! The kohlrabi noodles were a great way to add some extra vegetables to my meal.
Buddy Hernandez
[email protected]I made this recipe last night and it was a hit! My family loved it. The kohlrabi noodles were a new experience for us, but we all really enjoyed them.
Sajib Hossen
[email protected]This was a great recipe! The kohlrabi noodles were a great substitute for pasta, and the bacon and parmesan added a lot of flavor. I will definitely be making this again.