This Salad is usually eaten along with Galbi (Korean BBQ short ribs)
Provided by funinthesun
Categories Salad Green Salad Recipes
Time 10m
Yield 5
Number Of Ingredients 8
Steps:
- Wash, rinse and dry lettuce leaves; cut into bite-size pieces and place in a salad bowl. Slice the white parts of the green onions lengthwise into long thin strips (if they curl as you slice them, they are perfectly thin); add the sliced onions to the salad bowl.
- In a small mixing bowl, whisk together the soy sauce, water, white sugar, vinegar, sesame oil, and red pepper flakes.
- Directly before serving, pour the dressing over the lettuce and green onions in the salad bowl and toss to coat.
Nutrition Facts : Calories 79.5 calories, Carbohydrate 6.1 g, Fat 5.9 g, Fiber 1.6 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 740.1 mg, Sugar 2.8 g
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Khako Khan
[email protected]This salad is delicious and healthy. It's a great way to start a meal or as a side dish.
Charlotte Hunter
[email protected]This salad is a great way to use up leftover chicken or tofu. It's also a great way to get your kids to eat their vegetables.
Sultanali Sultanali
[email protected]I'm not usually a fan of salads, but this one is amazing! The sesame dressing is so flavorful and the vegetables are so fresh.
Shilpi Sultana
[email protected]This salad is easy to make and it's always a hit with my family and friends. I love the combination of flavors and textures.
Assad Khan
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful, thanks to the sesame dressing.
Gorgina Frimpomaa
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Safo Quurax
[email protected]I love the combination of flavors in this salad. The sesame dressing is the perfect complement to the fresh vegetables.
Shahzeb Khan surrani
[email protected]This salad is delicious and healthy. It's a great way to start a meal or as a side dish.
Khaled Elassy
[email protected]This salad is a great way to use up leftover chicken or tofu. It's also a great way to get your kids to eat their vegetables.
Bahata Babita
[email protected]I'm not usually a fan of salads, but this one is amazing! The sesame dressing is so flavorful and the vegetables are so fresh.
Desmond Darkwa Danso
[email protected]This salad is easy to make and it's always a hit with my family and friends. I love the combination of flavors and textures.
Lulu Jessica
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful, thanks to the sesame dressing.
Pradeep Darshana
[email protected]I love this salad! It's so refreshing and flavorful. The sesame dressing is the perfect finishing touch.
Bandana Rai
[email protected]This salad is a great way to use up leftover vegetables. I usually add whatever I have on hand, and it always turns out great.
Tony DeVine
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it's so delicious. I love the crunch of the vegetables and the flavor of the dressing.
Zoe Mitchell
[email protected]This salad is delicious and healthy. I love the combination of flavors and textures. The sesame dressing is amazing!
Sundori Komola
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add some grilled chicken or tofu to make it a more complete meal.
Nasiba Hassan
[email protected]This Korean salad was a hit at my dinner party! The sesame dressing was the perfect balance of sweet and tangy, and the vegetables were fresh and crisp. I will definitely be making this again.