KOREAN SPICY MARINATED PORK (DAE JI BOOL GOGI)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Korean Spicy Marinated Pork (Dae Ji Bool Gogi) image

this recipe was found at this link http://allrecipes.com/Recipe/korean-spicy-marinated-pork-dae-ji-bool-gogi/Detail.aspx

Provided by Jory Buxton

Categories     Pork

Time 1h

Number Of Ingredients 12

1/4 c rice wine vinegar
2 Tbsp soy sauce
1/2 c gochujang (korean hot pepper paste)
3 Tbsp minced garlic
3 Tbsp minced fresh ginger root
2 Tbsp red pepper flakes
1/2 tsp black pepper
3 Tbsp white sugar
3 green onions, cut into 2 inch pieces
1/2 yellow onion, cut into 1/4-inch thick rings
2 lb pork loin, cut into 1/4 inch slices
1/4 c canola oil

Steps:

  • 1. Stir together the vinegar, soy sauce, hot pepper paste, garlic, ginger, red pepper flakes, black pepper, sugar, green onions, and yellow onion in a large bowl. Mix in the pork slices, mixing well until completely coated. Place into a resealable plastic bag, squeeze out any excess air, seal, and marinate in the refrigerator at least 3 hours.
  • 2. Heat the canola oil in a large skillet over medium-high heat. Add the pork slices in batches, and cook until no longer pink in the center, and lightly browned on the outside, about 5 minutes per batch. Be careful when cooking the meat, the spicy fumes will hurt your nose!

Sakariye Mahdi
[email protected]

This is a must-try recipe! The pork is so tender and flavorful. The marinade is easy to make and adds so much flavor. I would definitely recommend this recipe.


Jumel Jumel
[email protected]

Easy to make and delicious! The pork was cooked perfectly and the marinade was flavorful. I served it with rice and vegetables and it was a hit with my family.


Preshma Gurung
[email protected]

Amazing flavor! The marinade is perfect and the pork is so tender. I will definitely be making this again.


Christine Matleke
[email protected]

This is a great recipe for a quick and easy weeknight meal. The pork was flavorful and cooked perfectly. I served it with rice and vegetables and it was a hit with my family.


Sahra Muse
[email protected]

I love Korean food and this dish did not disappoint. The pork was tender and flavorful, and the marinade was delicious. I would definitely recommend this recipe.


Autumn Hinderliter
[email protected]

This was so easy to make and turned out so delicious! The marinade was perfect and the pork was cooked to perfection. I will definitely be making this again soon.


MD Tauhidul islam
[email protected]

I'm not a big fan of spicy food, but this dish was surprisingly mild. The marinade was flavorful and the pork was cooked perfectly. I would definitely make it again.


Fardus Hosin
[email protected]

This was my first time making dae-ji bool-gogi and it was a success! The marinade was flavorful and easy to make. The pork was cooked perfectly and was very tender. I served it with rice and vegetables and it was a hit with my family.


bhatpara tigger team
[email protected]

Just made this dish and it was delicious! The marinade was perfect and the pork was so tender. Will definitely make it again.


Brysyn Fields
[email protected]

Wow! This pork dish is amazing!!! The marinade is so flavorful and the meat is cooked to perfection. I can't believe how easy it was to make. I will definitely be making this again.


Hassan hashmi
[email protected]

This Korean spicy marinated pork dish, dae-ji bool-gogi, turned out fantastic! The meat was tender and flavorful, with just the right amount of spice. The marinade was easy to make and added so much flavor. I served it with rice and some vegetables,