IRISH GOOSE WITH POTATO STUFFING
Make and share this Irish Goose With Potato Stuffing recipe from Food.com.
Provided by Olha7397
Categories Goose
Time 2h50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Remove giblets from goose; wash well. Pat dry with paper towels. Salt lightly inside and out; set aside while making stuffing.
- Place potatoes in medium saucepan. Cover with cold water; add 1/2 teaspoon salt. Bring to boil over moderate heat. Cover; cook on low 20 to 30 minutes or until tender. Drain. Place tea towel over pan; steam gently a few minutes.
- Meanwhile, cook salt pork in heavy skillet over moderate heat until lightly browned. Remove with slotted spoon; reserve.
- Add onion to skillet; cook until tender. Remove with slotted spoon; add to salt pork.
- Add sausage to skillet; cook until lightly browned, breaking into small chunks as sausage cooks. Remove with slotted spoon; add to salt pork mixture.
- Put potatoes through ricer or mash with potato masher.
- Combine salt pork mixture, potatoes, and remaining stuffing ingredients; mix well. Allow to cool.
- Stuff goose with potato mixture; truss bird. Place in open roasting pan, breast side up, on rack or trivet. Prick goose well on legs and wing joints to release fat. Roast in preheated 325°F oven 2 to 2 1/2 hours or until leg joint moves easily. Allow to stand 15 to 20 minutes before carving.
- Carve goose; remove dressing to serving dish. Serve with applesauce. Makes 6 servings.
- Irish Cooking.
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Ms. Anika
[email protected]I'm not sure about the combination of goose and potato stuffing, but I'm willing to give it a try.
Wavany Walker
[email protected]This recipe looks delicious! I can't wait to try it.
selab lala
[email protected]I'm not a big fan of goose, but I'm willing to give this recipe a try.
Mdjuel Ahmed
[email protected]I'm intrigued by the potato stuffing. I've never had anything like that before.
Boba Fett
[email protected]The Irish Goose with Potato Stuffing sounds like a delicious dish. I'm going to add it to my list of recipes to try.
Sukhadi Pandit
[email protected]I'm definitely going to try this recipe for my next dinner party.
Ashelle Bryant
[email protected]This recipe was a bit too complicated for me. I ended up ordering takeout instead.
Tisetso Mothabeng
[email protected]The Irish Goose with Potato Stuffing was a delicious and impressive dish. I'm so glad I tried this recipe.
Keletso Lebohang
[email protected]I would have liked more detailed instructions on how to prepare the goose.
Els Marthinusj 12
[email protected]This recipe is a keeper! I've made it twice now, and it's been a hit both times.
Ganna Mohmoud
[email protected]The potato stuffing was a bit bland for my taste, but the goose was cooked perfectly.
Samuel Pawlos
[email protected]I've never cooked goose before, but this recipe made it easy. The instructions were clear and concise, and the dish turned out perfectly. I'll definitely be making this again.
Yoshafe Limboo
[email protected]This recipe was a hit at my dinner party! The goose was a showstopper, and the potato stuffing was a delicious accompaniment. Everyone raved about the meal.
Jar Laka Da Mar
[email protected]This Irish Goose with Potato Stuffing was an absolute delight! The goose was cooked to perfection, with crispy skin and tender, juicy meat. The potato stuffing was flavorful and complemented the goose perfectly. I highly recommend this recipe for a s