KRISPY KREME BREAD PUDDING WITH RUM SAUCE
My family loves it. It is so easy to make a dessert. They are very good and it does melt in your mouth.
Provided by Lisa Johnson
Categories Puddings
Time 1h30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 F. Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible. Bake for about 1 hour until center has jellied. Top with Butter Rum Sauce.
- 2. Melt butter and slowly stir in confectioners' sugar. Add rum and heat until bubbly. Pour over each serving.
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Aaron Ruiz
[email protected]This bread pudding was amazing! It was the perfect dessert for a special occasion.
Deepak babu Kaushal
[email protected]This bread pudding was just okay. It wasn't as flavorful as I was hoping for.
Faraz Hussain
[email protected]I've never made bread pudding before, but this recipe was so easy to follow. The bread pudding turned out perfect and it was a huge hit with my family.
Marzane van Schalkwyk
[email protected]This bread pudding is a great way to use up leftover bread. It's easy to make and it always turns out delicious.
Paige Farmer
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved it.
Md Mamun Hasan
[email protected]This was the best bread pudding I have ever had! It was so moist and flavorful. I will definitely be making this again and again.
Joann Jeanneret
[email protected]This bread pudding was a little dry for my taste, but the rum sauce helped to make it more moist.
johaneih
[email protected]I followed the recipe exactly and my bread pudding turned out perfect. It was moist and flavorful and the rum sauce was the perfect finishing touch.
Kirsno Das
[email protected]This bread pudding was very easy to make and it tasted great. I will definitely be making this again.
Agha Naeem silachi Agha Naeem silachi
[email protected]The rum sauce was delicious! I could have eaten it by itself.
Sra Bony
[email protected]This bread pudding was a little too sweet for my taste, but it was still good. I think I would use less sugar next time.
Yachna Karki
[email protected]This was my first time making bread pudding and it turned out great! The instructions were easy to follow and the bread pudding was cooked perfectly. I will definitely be making this again.
Mosa Seja
[email protected]I've made this bread pudding several times now and it always turns out delicious. It's a great way to use up leftover bread and it's always a crowd-pleaser.
lamar khaled
[email protected]This bread pudding was a hit at my brunch! It was easy to make and had the perfect balance of sweetness and rum flavor. I will definitely be making this again.