This is quick and tasty, and everyone seems to enjoy it. Good enough for company!
Provided by KFREESE
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.
- Arrange chicken breasts into prepared baking dish. Top each breast with two slices Swiss cheese.
- Stir chicken soup and white wine together in a bowl until smooth; spoon over chicken and cheese portions. Sprinkle crushed stuffing mix over the soup mixture. Drizzle melted butter over the stuffing.
- Cook in preheated oven until no longer pink in the center and the juices run clear, about 55 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 729.8 calories, Carbohydrate 47.4 g, Cholesterol 153.9 mg, Fat 36.1 g, Fiber 1.6 g, Protein 46.3 g, SaturatedFat 19.8 g, Sodium 1542.8 mg, Sugar 5.6 g
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Aashiq khan Gaming
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The chicken was dry and the sauce was bland. I wouldn't recommend it.
Joseph Joseph
[email protected]I've tried this recipe a few times now and I'm always happy with the results. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Jan Mohammad Jamshidi
[email protected]This dish was a disappointment. The chicken was dry and the sauce was bland. I wouldn't recommend it.
Charli Grace D'amelio
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is so tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Marivic Barili
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The chicken was dry and the sauce was bland. I wouldn't recommend it.
Bonnie Oppelt
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Lisa Winger-Hartman
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is tender and juicy, and the sauce is creamy and flavorful.
Jordan Davis
[email protected]This recipe is a great weeknight meal. It's quick and easy to make, and the results are always delicious. The chicken is tender and juicy, and the sauce is creamy and flavorful.
Bishnu Bhattarai
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The chicken was dry and the sauce was bland. I wouldn't recommend it.
Samuel Odum
[email protected]I've tried this recipe a few times now and I'm always happy with the results. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Mariline Blanc
[email protected]This dish was a disappointment. The chicken was dry and the sauce was bland. I wouldn't recommend it.
Kigonya Nadim
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is tender and juicy, and the sauce is creamy and flavorful.
Tammy Field
[email protected]This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Samson Nnonjela
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is so tender and juicy, and the sauce is creamy and flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Megan Schmid
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was creamy and flavorful, and the chicken was moist and tender. I will definitely be making this again.
Nihal Hashemy
[email protected]This creamy chicken dish was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and creamy. I served it over rice, and it was a perfect comfort food meal.