Stir-frying retains the sweetness and crunch of these low-calorie snow peas. A blend of soy sauce, ginger, chiles and sesame oil, store-bought kung pao sauce adds heat and flavor to this dish without adding a lot of fat.
Provided by Food Network Kitchen
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat a wok or large skillet over high heat and add the oil. Add the onions and stir-fry until just wilted, about 30 seconds. Add the snow peas and stir-fry until nearly crisp-tender, about 2 minutes more. Add the sauce and stir-fry to coat, about 1 minute.
- Transfer to a platter or large bowl, sprinkle with the nuts and serve.
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Rabindra Singh
[email protected]This dish was absolutely delicious! The snow peas were cooked perfectly and the sauce was flavorful and well-balanced. I will definitely be making this again.
Alix Safi
[email protected]I made this dish for my family and they loved it! The sauce was especially good and we all agreed that it was one of the best kung pao dishes we've ever had. I will definitely be making this again.
Loli Bbs
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the snow peas were cooked perfectly. I will definitely be making this again.
Parmila Dhimal
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of snow peas, but I'm so glad I did! The sauce was so flavorful and the snow peas were cooked perfectly. I will definitely be making this again.
Shikndar Qureshi
[email protected]This dish was absolutely delicious! The snow peas were cooked perfectly and the sauce was flavorful and well-balanced. I will definitely be making this again.
Tanvin 11
[email protected]I made this dish for my family and they loved it! The sauce was especially good and we all agreed that it was one of the best kung pao dishes we've ever had. I will definitely be making this again.
Bablu Prince
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the snow peas were cooked perfectly. I will definitely be making this again.
Skypa Wolf
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of snow peas, but I'm so glad I did! The sauce was so flavorful and the snow peas were cooked perfectly. I will definitely be making this again.
awing joshua
[email protected]This dish was absolutely delicious! The snow peas were cooked perfectly and the sauce was flavorful and well-balanced. I will definitely be making this again.
christell williams
[email protected]I made this dish for my family and they loved it! The sauce was especially good and we all agreed that it was one of the best kung pao dishes we've ever had. I will definitely be making this again.
fregene olumuyiwa
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the snow peas were cooked perfectly. I will definitely be making this again.
Brandon Roque
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of snow peas, but I'm so glad I did! The sauce was so flavorful and the snow peas were cooked perfectly. I will definitely be making this again.
Juanneke Strauss
[email protected]I made this dish for my family and they loved it! The sauce was especially good and we all agreed that it was one of the best kung pao dishes we've ever had.
dee kk
[email protected]This dish was absolutely delicious! The snow peas were cooked perfectly and the sauce was flavorful and well-balanced. I will definitely be making this again.