LAMB CHOPS ON A BED OF PEPPERS AND ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lamb Chops on a Bed Of Peppers and Onions image

Provided by Marian Burros

Categories     dinner, easy, main course

Time 50m

Yield 4 servings

Number Of Ingredients 9

2 large red peppers
2 large yellow peppers
2 pounds red onions
2 large cloves garlic
1 tablespoon fresh rosemary or 1 teaspoon dried
3 tablespoons olive oil
4 tablespoons plus 2 teaspoons red wine vinegar
Freshly ground black pepper to taste
4 double thick rib or loin lamb chops, trimmed of all external fat

Steps:

  • Thinly slice the peppers and onions. Separate onions into rings.
  • Mince the garlic.
  • Heat the oil in large skillet and saute the peppers, onions, garlic and rosemary until the peppers and onions are very soft, about 15 minutes. Season with black pepper.
  • Add 4 tablespoons vinegar; cover and cook over low heat about 15 minutes longer.
  • Meanwhile, preheat broiler and place chops in broiler pan and place broiler pan about 4 inches from source of heat, depending on thickness of chops. Broil chops about 12 minutes for thin chops, about 15 minutes for double-rib chops, turning once.
  • Sprinkle each chop with 1/2 teaspoon vinegar.

Nutrition Facts : @context http, Calories 667, UnsaturatedFat 28 grams, Carbohydrate 34 grams, Fat 50 grams, Fiber 7 grams, Protein 21 grams, SaturatedFat 19 grams, Sodium 81 milligrams, Sugar 13 grams

Yahya ayache
[email protected]

This recipe is a great way to use up leftover lamb chops. The peppers and onions add a nice flavor and the whole dish is very easy to make.


AMJ Foods & Vlogs
[email protected]

This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.


Zahida Safdar
[email protected]

I love the way the lamb chops and peppers and onions cook together in this recipe. The flavors meld together perfectly and the result is a delicious and satisfying meal.


Fatima Doll vlogs
[email protected]

This is a simple but delicious recipe. The lamb chops are cooked to perfection and the peppers and onions are roasted beautifully.


Asad Mobile
[email protected]

I've made this recipe several times and it's always a hit. The lamb chops are always cooked perfectly and the peppers and onions are roasted to perfection.


Smith Lxw
[email protected]

This recipe is a great way to cook lamb chops. The meat is tender and juicy, and the peppers and onions add a nice flavor.


Salma Halim
[email protected]

I love the way the lamb chops and peppers and onions cook together in this recipe. The flavors meld together perfectly and the result is a delicious and satisfying meal.


Sibaway Abdulrauf
[email protected]

This is a great recipe for a special occasion meal. The lamb chops were cooked to perfection and the peppers and onions were roasted beautifully. The flavors were amazing.


Fake Flam R
[email protected]

I made this dish for a dinner party and it was a huge success. The lamb chops were tender and juicy, and the peppers and onions were roasted to perfection. I highly recommend this recipe.


Jdbfbx Jdhfhf
[email protected]

This recipe is easy to follow and the results are impressive. The lamb chops were cooked perfectly and the peppers and onions were roasted to perfection.


Lynn Bell
[email protected]

I followed the recipe exactly and the lamb chops turned out amazing. They were cooked evenly and the marinade gave them a delicious flavor.


Muramuzi Ronald
[email protected]

The lamb was fall-off-the-bone tender and the peppers and onions were caramelized to perfection. This dish was a hit with my family and friends.


Wecie Becie
[email protected]

I love the vibrant colors of this dish. The green peppers, red onions, and juicy lamb chops make for a visually appealing meal.


James Green
[email protected]

This lamb chops recipe is a keeper! The meat was cooked to perfection and the peppers and onions were roasted beautifully. The flavors all came together perfectly.