Middle Eastern kabob marinade. Can be used with lamb, beef, pork, or chicken.
Provided by Senad
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 4h5m
Yield 4
Number Of Ingredients 10
Steps:
- Blend onion, vegetable oil, garlic, lemon juice, oregano, paprika, salt, cumin, and Worcestershire sauce together in a blender until smooth and creamy to form the marinade.
- Place lamb cubes in a large resealable plastic bag. Pour marinade into the bag, making sure to cover each piece. Refrigerate 4 hours to overnight.
Nutrition Facts : Calories 319.4 calories, Carbohydrate 6.8 g, Cholesterol 60.9 mg, Fat 26 g, Fiber 1.8 g, Protein 15.6 g, SaturatedFat 7.9 g, Sodium 1470 mg, Sugar 1.8 g
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Empress Berry
[email protected]These lamb kabobs are a great way to use up leftover lamb. They're also a great way to get your kids to eat their vegetables.
Mk GotTrack
[email protected]I've tried several different lamb kabob recipes, but this one is my favorite. The marinade is perfect and the lamb is always cooked to perfection.
Wei Hong
[email protected]These lamb kabobs are so easy to make and they're always delicious. I love that I can customize them to my own taste.
Amin Roble
[email protected]I love the smoky flavor that the grill gives these lamb kabobs. They're the perfect way to enjoy a summer evening.
Majestic Fiend
[email protected]These lamb kabobs are a great way to add some variety to your grilling routine. They're also a healthier alternative to traditional burgers and hot dogs.
Murshid gallery
[email protected]I've made these lamb kabobs several times and they're always a hit. The marinade is so flavorful and the lamb is always cooked perfectly.
MRI Robi
[email protected]These lamb kabobs are perfect for a summer cookout. They're easy to make and they're always a crowd-pleaser.
Naima Aktar
[email protected]I love the versatility of this recipe. I've used it to make lamb kabobs, chicken kabobs, and even veggie kabobs. They're always delicious.
Steve Taylor
[email protected]These lamb kabobs are a great way to use up leftover lamb. They're also a great way to get your kids to eat their vegetables.
Calvin Price
[email protected]I've tried many lamb kabob recipes, but this one is by far the best. The marinade is perfect and the lamb is always cooked to perfection.
Huzaifa Nadeem
[email protected]These lamb kabobs are so easy to make and they taste delicious. I love that I can use any type of vegetables that I have on hand.
Hanaa Gohar
[email protected]I made these lamb kabobs for a party and they were a huge hit! Everyone loved them.
Md Ayaham Abrar rafsan
[email protected]This lamb kabob marinade is amazing! The lamb was so tender and flavorful. I will definitely be using this recipe again.