LAMB PATTIES WITH MUSHROOM SAUCE
Provided by Pierre Franey
Categories dinner, weekday, main course
Time 45m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Place the lamb in a mixing bowl.
- Heat two tablespoons of the oil in a small skillet and add the onions and garlic. Cook briefly, stirring, until wilted. Sprinkle with cumin and stir, blending well. Cool briefly.
- Scrape the onion mixture into the lamb. Add the coriander, bread crumbs, egg, salt and pepper. Blend well with fingers and shape the mixture into 20 patties. Set aside.
- For the mushroom sauce, heat the butter in a saucepan and add the mushrooms, shallots, salt and pepper. Cook over medium-high heat until all the moisture from the mushrooms has evaporated.
- Add the wine and simmer briefly over high heat. Add the tomatoes, broth and tarragon. Cook about 5 minutes, stirring occasionally.
- Blend the arrowroot with the water. Stir into the sauce and cook briefly.
- Meanwhile, heat the remaining olive oil in a nonstick skillet large enough to hold the patties in one layer. Add the patties and turn them so they brown evenly, about 5 minutes. Drain the fat.
- Add the patties to the sauce, cover and simmer about 10 minutes.
Nutrition Facts : @context http, Calories 1216, UnsaturatedFat 56 grams, Carbohydrate 30 grams, Fat 115 grams, Fiber 8 grams, Protein 19 grams, SaturatedFat 54 grams, Sodium 1086 milligrams, Sugar 8 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Asemota Igor Wisdom
[email protected]Can't wait to try this recipe.
Frank Straton
[email protected]Yum!
Bartoo Fortnite 2014
[email protected]This dish is a keeper.
Mercedes Foreman
[email protected]I'll definitely be making this again.
Og Monet
[email protected]5 stars!
Maham Ali
[email protected]Delicious!
Lydia Nwam
[email protected]These lamb patties with mushroom sauce are a great way to change up your weeknight dinner routine. They're easy to make and they're always a hit with my family.
Anish 12
[email protected]I love this recipe! The lamb patties are always so juicy and flavorful, and the mushroom sauce is the perfect complement. I always serve this dish with mashed potatoes and green beans.
Malik Faker
[email protected]These lamb patties with mushroom sauce were so easy to make and they turned out so well! The patties were juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this dish again soon.
choe mckendrick
[email protected]I'm not usually a fan of lamb, but these patties were amazing! The mushroom sauce really complemented the lamb and made the dish very flavorful. I would definitely recommend this recipe to anyone who loves lamb.
Wesley maina
[email protected]I made these lamb patties with mushroom sauce for a dinner party and they were a huge hit! Everyone raved about how delicious they were. The patties were perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this dish a
Nbilaa Nbilaa
[email protected]These lamb patties with mushroom sauce were an absolute delight! The patties were juicy and flavorful, while the sauce was creamy and rich. I especially loved the combination of mushrooms and herbs in the sauce. It really elevated the dish.