LAMB WITH RASPBERRY SAUCE
Scott Beatrice of Lakeland, Florida dresses up lamb chops with a wonderful fruity sauce. "I enjoy cooking and surprising my wife, Chrissy, with creative dishes like this one," says Scott.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place raspberries in a blender; cover and process until pureed. Strain and discard seeds; transfer puree to a small saucepan. Stir in the cucumber, apple, grape juice and sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until cucumber and apple are tender., Meanwhile, in a large skillet, saute garlic in oil until tender. Add lamb chops. Cook, uncovered, for 7-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Serve with raspberry sauce.
Nutrition Facts : Calories 230 calories, Fat 12g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 61mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 22g protein. Diabetic Exchanges
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Dhan Rai
[email protected]I'm not a very experienced cook, but I was able to make this recipe without any problems. The instructions were clear and easy to follow. The end result was a delicious meal that my family loved.
TheReal Cipo
[email protected]This dish was a bit too expensive for my budget. However, it was worth every penny! The lamb was incredibly tender and the raspberry sauce was out of this world. I would definitely recommend this recipe for a special occasion.
Shayed Amran
[email protected]I made this recipe for a dinner party and it was a huge success! The lamb was cooked to perfection and the sauce was absolutely delicious. My guests raved about it. Thank you for sharing this amazing recipe!
EMRAN MAIH EMRAN MAIH
[email protected]I'm always looking for new and exciting lamb recipes, and this one definitely fits the bill. The raspberry sauce adds a touch of sweetness that really elevates the dish. Highly recommend!
Ghulamfarid Farid
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The lamb is always tender and juicy, and the sauce is divine. My family loves it!
mhmade alia
[email protected]I'm not a huge fan of lamb, but I decided to give this recipe a try anyway. I was pleasantly surprised! The lamb was very tender and the raspberry sauce was delicious. I'll definitely be making this again.
sheila green
[email protected]This dish was a bit too complicated for my liking. I prefer simpler recipes with fewer ingredients. However, the flavor was excellent and my guests enjoyed it.
Abacousnac Nikil
[email protected]I had some trouble finding fresh raspberries, so I used frozen ones instead. The sauce still turned out great! I also added a bit of Dijon mustard to the sauce for an extra kick. Highly recommend!
Cayla Johnson
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a more savory sauce. Otherwise, the lamb was cooked well and the presentation was beautiful.
nino amiranashvili
[email protected]I love the unique combination of flavors in this dish. The sweetness of the raspberries pairs surprisingly well with the savory lamb. It's a great recipe for a special occasion or a romantic dinner.
Terria Keitt
[email protected]I made this recipe for a special occasion dinner and it was a hit! The lamb was cooked perfectly and the sauce was delicious. I received so many compliments from my guests. Thank you for sharing this amazing recipe!
Vanishree Naidoo
[email protected]This dish was a bit more time-consuming than I expected, but it was well worth the effort. The end result was a restaurant-quality meal that impressed my guests. Highly recommend!
Chevin Hunt
[email protected]I'm not usually a fan of lamb, but this recipe changed my mind. The raspberry sauce was a game-changer, adding a fruity sweetness that made the lamb irresistible. Even my kids loved it!
Lahori Kuri
[email protected]5 stars! The lamb was cooked to perfection, tender and juicy, while the raspberry sauce added a delightful tanginess. I especially appreciated the use of fresh herbs, which really elevated the flavor.
Ishwor Limbu
[email protected]This lamb with raspberry sauce was an absolute delight! The sauce was perfectly balanced, with a subtle sweetness that complemented the savory lamb without overpowering it. A must-try for any fan of lamb or creative cuisine.