LAMBS QUARTER (QUELITES) AND BEANS
"Quelites" is a Spanish word for "wild greens." We like to cook with edible weeds, and lambs quarters fall into this category. You can look online for more information about how to identify this plant, which you can use much like you use spinach. If you live in the midwestern United States, you probably have these growing in your yard. I'm not sure where my husband got this recipe, but I like it.
Provided by MarieL
Categories Greens
Time 25m
Yield 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Saute the garlic and leeks with the olive oil until the leeks are tender.
- Add the other ingredients and simmer, covered, for about 10 minutes.
- Adjust seasonings to taste, then serve.
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ToBiAS2270 Ackerman
[email protected]This dish was easy to make and very flavorful. I especially loved the nutty flavor of the lamb's quarter.
Fahad Azeem
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the beans were cooked perfectly.
Shamar Smith
[email protected]This was a great recipe for using up leftover beans. The lamb's quarter and quelites added a nice brightness to the dish.
The Queen of
[email protected]I'm always looking for new ways to cook beans, and this recipe definitely delivered. The lamb's quarter and quelites added a nice touch of flavor and texture.
Nikita Bhattarai
[email protected]This dish was a nice change of pace from my usual weeknight meals. It was healthy and flavorful, and I loved the pop of color from the lamb's quarter and quelites.
Md Redon
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of lamb's quarter, but I'm so glad I did! The greens were cooked perfectly and the beans were creamy and delicious.
Muniah Jeewantee
[email protected]The flavors in this dish were incredible! The lamb's quarter and quelites added a unique depth of flavor, and the beans were perfectly cooked.
Rana ZainArif
[email protected]This dish was a great way to use up some fresh lamb's quarter from my garden. It was simple to make and very tasty.
Mahfuj hasan
[email protected]I've never worked with lamb's quarter before, but this recipe made it easy and delicious. The greens were tender and flavorful, and the beans added a nice hearty touch.
ghafoor baloch
[email protected]This recipe was a total hit! The combination of lamb's quarter, quelites, and beans was unique and flavorful. I especially loved the nutty flavor of the lamb's quarter.