QUICK BUTTERNUT SQUASH SOUP
Here's a quick, light and creamy soup that warm you on the coldest night. Add some hearty whole grain bread and a tossed salad to make a very satisfying meal.
Provided by erinBOberrin
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Add oil, garlic and onion to large stockpot over medium heat.
- Saute for 3-4 minutes.
- Add sage, salt, pepper, broth and squash.
- Bring to a boil.
- Cover, reduce heat and simmer for 20 minutes (or until squash has a tender consistency).
- Use stick blender to lightly puree, leaving some chunks, or puree half of the soup in a food processor or blender and return to pot.
- Garnish with parmesan cheese and more fresh sage (if desired).
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Esther Trujillo
[email protected]This soup is delicious and very easy to make. I would definitely recommend it to others.
Riaz Sohail
[email protected]I've made this soup several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
David Harris
[email protected]I'm not sure what I did wrong, but my soup turned out bland. I think I might have added too much water.
Amariah Martinez
[email protected]This soup is a great way to use up leftover butternut squash. It's also a very affordable meal.
FAHIM AHMED
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
M Haider
[email protected]This soup is the perfect comfort food for a cold day. It's creamy, flavorful, and very satisfying.
Lysa Bokosha
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Simon Izang
[email protected]This soup was easy to make and very flavorful. I would definitely recommend it to others.
Carmen Pirvulescu
[email protected]I'm not a big fan of butternut squash, but this soup was surprisingly good! The flavors were well balanced and the soup was very creamy.
md 0mit hasan
[email protected]This soup was delicious! I made it for my family and they all loved it. I will definitely be making it again.
Ezekiel Ndung`u
[email protected]I followed the recipe exactly and my soup turned out watery. I'm not sure what I did wrong.
Bryan Rambaran
[email protected]This soup was a bit too spicy for my taste, but otherwise it was very good. I would recommend using less chili powder if you don't like spicy food.
Leslie Brown747
[email protected]This soup was easy to make and turned out delicious! I love the combination of butternut squash and apple. I will definitely be making this soup again.
Nsikak Okon-Ben
[email protected]I made this soup for a dinner party and it was a huge success! Everyone loved it. The soup was rich and creamy, with a perfect balance of sweetness and spice. I will definitely be making this soup again.
Dodo El Don
[email protected]This butternut squash soup was a hit with my family! It was creamy, flavorful, and had a nice hint of spice. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!