LASAGNA ROLL UPS

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Lasagna Roll Ups image

This is a good freeze and eat later meal. It uses tofu, but you'd never know it! My cooking co-op loved this recipe! You can individually freeze the roll ups on a cookie sheet and place in a freezer bag.

Provided by BETTIE

Categories     World Cuisine Recipes     European     Italian

Time 1h

Yield 12

Number Of Ingredients 7

1 (16 ounce) package uncooked lasagna noodles
1 pound mozzarella cheese, shredded
1 (15 ounce) container ricotta cheese
1 pound firm tofu
1 (10 ounce) package frozen chopped spinach - thawed, drained and squeezed dry
2 cups grated Parmesan cheese
1 (28 ounce) jar pasta sauce

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook lasagna noodles for 5 to 8 minutes, or until just slightly underdone; drain and rinse.
  • In a large mixing bowl, mix together grated cheese, ricotta cheese, tofu, frozen spinach, and 1 cup Parmesan cheese.
  • Lay out a noodle. Spread a layer of the cheese mixture on the noodle, then add a thin layer of sauce. Roll the noodle up, and place seam side down in a 13x9 pan. Repeat for other noodles. Top with remaining sauce and Parmesan cheese.
  • Bake in a preheated 350 degree F (175 degree C) oven for 30 min, or until hot and bubbly.

Nutrition Facts : Calories 455 calories, Carbohydrate 42.2 g, Cholesterol 48.3 mg, Fat 18.7 g, Fiber 4.5 g, Protein 31.3 g, SaturatedFat 9 g, Sodium 775 mg, Sugar 7.8 g

Alisalmam Alisalman
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These lasagna roll ups are the perfect party food. They're easy to make and everyone loves them.


Daniel Marumo
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I'm so impressed with how these lasagna roll ups turned out. They're even better than I expected.


No eweee
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These lasagna roll ups are a great way to get your kids to eat their vegetables.


Yaadon kay Sang
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I love that these lasagna roll ups are baked in the oven. It makes them so easy to make.


RAFIK OUASIF
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These lasagna roll ups are the perfect way to satisfy your lasagna craving without having to make a whole lasagna.


MANIK ISLAM JIBON
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I'm so glad I found this recipe for lasagna roll ups. They're now one of my favorite dishes to make.


Aditi ashna Ganesh
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These lasagna roll ups are so versatile. You can add any type of filling you like.


Tuhin
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I made these lasagna roll ups for my Italian grandmother and she loved them! She said they were the best lasagna roll ups she's ever had.


Cleopatra Haakoma
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These lasagna roll ups are perfect for a special occasion.


Nayem Haque
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I love the way these lasagna roll ups look. They're so impressive.


Sammie Porter
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These lasagna roll ups are so easy to make, even a beginner cook can make them.


Juan Colon
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I used a different type of cheese in these lasagna roll ups and they turned out great!


Nyiko Sammy
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I added some extra vegetables to these lasagna roll ups to make them even healthier.


Vuyo Makiti
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These lasagna roll ups are a great way to use up leftover lasagna noodles.


Ajoy Paul
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I love that these lasagna roll ups can be made ahead of time. It makes them perfect for busy weeknights.


shoney Gaming
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These lasagna roll ups are the perfect comfort food. They're cheesy, saucy, and so satisfying.


Denali Quezada
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I'm not a big fan of lasagna, but I really enjoyed these roll ups. They were so flavorful and cheesy.


Jose Delapaz
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I made these lasagna roll ups for a party and they were a huge success. Everyone loved them!


Hamza AlZhnan
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These lasagna roll ups were a hit with my family! They were easy to make and so delicious. I will definitely be making them again.


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