This is a good meatless dish that is very easy to make and so good too. I make several at one time and freeze what I don't use for dinner. Then I just take from freezer what I need, thaw, bake, and voila! You could be creative with these too and add other veggies.
Provided by KATRINA
Categories Main Dish Recipes Pasta Lasagna Recipes Vegetarian Lasagna Recipes
Time 1h
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente; drain and rinse.
- In a large bowl combine broccoli, ricotta cheese, mozzarella cheese, green onions, basil and nutmeg.
- Spread about 1/2 cup of the broccoli mixture along each noodle. Roll noodles to form spirals. Place in prepared dish. Spoon spaghetti sauce on and around spirals, and top with Parmesan cheese.
- Bake in preheated oven for 30 minutes.
Nutrition Facts : Calories 315 calories, Carbohydrate 36.1 g, Cholesterol 33 mg, Fat 11.3 g, Fiber 5.1 g, Protein 18.4 g, SaturatedFat 5.9 g, Sodium 637.6 mg, Sugar 10.1 g
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Md lehen
[email protected]This lasagna is a bit heavy, but it's perfect for a cold winter night.
Swabura Nabwato Kakooza
[email protected]I love the spiral shape of this lasagna. It's so unique and eye-catching.
Bappi Bappi
[email protected]This lasagna is so delicious and comforting.
Md.SR. Sabbir Hossen
[email protected]I've never made lasagna before, but this recipe made it easy.
Jamin Patrz
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Sheldon Cloete
[email protected]I'm not a huge fan of ricotta cheese, but I really enjoyed this lasagna.
Blessings Banda
[email protected]This is a great recipe for a party or potluck.
L I O N E K I N G
[email protected]I would definitely recommend this recipe to anyone who loves lasagna.
Taniah Paschall
[email protected]This recipe was a bit too time-consuming for me, but it was worth it in the end.
Madni 123
[email protected]I had trouble getting the spirals to stay together when I was cooking them.
Aj Sardar
[email protected]The lasagna spirals were a bit too cheesy for my taste, but my kids loved them.
Estefany Erazo
[email protected]I love the way the spirals look in this lasagna. It's a great way to impress guests.
lyon empire
[email protected]This was my first time making lasagna and it turned out great! The instructions were easy to follow and the spirals were a lot of fun to make.
Christine Clowdus
[email protected]I've made this lasagna spiral recipe several times and it always turns out amazing. The ricotta cheese filling is so creamy and flavorful and the spirals make it so easy to eat.
Carlo valvo
[email protected]This lasagna spiral recipe was a hit with my family. They loved the unique and cheesy flavor. I will definitely be making it again!