LASAGNA SPIRALS

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Lasagna Spirals image

This is a good meatless dish that is very easy to make and so good too. I make several at one time and freeze what I don't use for dinner. Then I just take from freezer what I need, thaw, bake, and voila! You could be creative with these too and add other veggies.

Provided by KATRINA

Categories     Main Dish Recipes     Pasta     Lasagna Recipes     Vegetarian Lasagna Recipes

Time 1h

Yield 10

Number Of Ingredients 9

10 wide lasagna noodles
2 (10 ounce) packages chopped frozen broccoli, thawed and drained
1 (15 ounce) container ricotta cheese
2 cups shredded mozzarella cheese
4 green onions, chopped
2 teaspoons dried basil
¼ teaspoon ground nutmeg
1 (32 ounce) jar spaghetti sauce
½ cup grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente; drain and rinse.
  • In a large bowl combine broccoli, ricotta cheese, mozzarella cheese, green onions, basil and nutmeg.
  • Spread about 1/2 cup of the broccoli mixture along each noodle. Roll noodles to form spirals. Place in prepared dish. Spoon spaghetti sauce on and around spirals, and top with Parmesan cheese.
  • Bake in preheated oven for 30 minutes.

Nutrition Facts : Calories 315 calories, Carbohydrate 36.1 g, Cholesterol 33 mg, Fat 11.3 g, Fiber 5.1 g, Protein 18.4 g, SaturatedFat 5.9 g, Sodium 637.6 mg, Sugar 10.1 g

Md lehen
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This lasagna is a bit heavy, but it's perfect for a cold winter night.


Swabura Nabwato Kakooza
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I love the spiral shape of this lasagna. It's so unique and eye-catching.


Bappi Bappi
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This lasagna is so delicious and comforting.


Md.SR. Sabbir Hossen
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I've never made lasagna before, but this recipe made it easy.


Jamin Patrz
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This recipe is a bit pricey, but it's worth it for a special occasion.


Sheldon Cloete
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I'm not a huge fan of ricotta cheese, but I really enjoyed this lasagna.


Blessings Banda
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This is a great recipe for a party or potluck.


L I O N E K I N G
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I would definitely recommend this recipe to anyone who loves lasagna.


Taniah Paschall
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This recipe was a bit too time-consuming for me, but it was worth it in the end.


Madni 123
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I had trouble getting the spirals to stay together when I was cooking them.


Aj Sardar
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The lasagna spirals were a bit too cheesy for my taste, but my kids loved them.


Estefany Erazo
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I love the way the spirals look in this lasagna. It's a great way to impress guests.


lyon empire
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This was my first time making lasagna and it turned out great! The instructions were easy to follow and the spirals were a lot of fun to make.


Christine Clowdus
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I've made this lasagna spiral recipe several times and it always turns out amazing. The ricotta cheese filling is so creamy and flavorful and the spirals make it so easy to eat.


Carlo valvo
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This lasagna spiral recipe was a hit with my family. They loved the unique and cheesy flavor. I will definitely be making it again!


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