LASAGNA - THE BEST I'VE EVER TASTED
This Lasagna is uotstanding. It was a recipe from my mother which we have been using for 35 years or more. Everyone loves it. I often make 10 pans at a time to serve to a large group or to freeze.
Provided by Benson Cinnamon
Categories < 4 Hours
Time 1h30m
Yield 1 pan, 8-12 serving(s)
Number Of Ingredients 16
Steps:
- Cook noodles in salted water, 15 minutes - drain.
- Heat oil, cook garlic and onion, add beef and seasonings, sauté until well browned, add tomato paste and tomatoes, simmer 5 minutes. Set aside.
- Blend eggs with cottage cheese in the food processor, add parmesan cheese, blend until smooth.
- Put half of meat sauce in bottom of a lasagna pan, put half of the noodles on top, then the cottage cheese mixture, then the rest of the noodles, then the rest of the meat sauce.
- Bake at 350 degrees (325 in convection oven) for approx ½ to 3/4 of an hour or until browned and bubbly.
- After 20 to 30 minutes, cover with sliced (I prefer grated) mozarella cheese and return to oven.
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Mac Kenzie
[email protected]The lasagna was a bit too heavy.
Charles Jefferson
[email protected]The lasagna was a bit too oily.
Juan R Ramirez
[email protected]The lasagna was a bit too dry.
brandon hicks
[email protected]The lasagna was a bit too salty.
saqib ahmed
[email protected]The sauce was a little bland.
Tomeyshia Walker
[email protected]This lasagna was a bit too cheesy for my taste.
Madhav Gahatraj
[email protected]I will definitely be making this lasagna again.
Falcon Ultra
[email protected]This lasagna was so delicious and flavorful.
LUKYAMUZI IBRAHIM
[email protected]I followed the recipe exactly and my lasagna turned out perfectly.
Zach Carothers
[email protected]This lasagna was a hit with my family. Everyone loved it!
Sardar Zulfiqar
[email protected]Delicious lasagna! The cheese was melted and gooey, and the sauce was flavorful. I will definitely be making this again.
James JUNG
[email protected]This lasagna was easy to make and turned out great. The cheese was melted and gooey, and the sauce was flavorful. I will definitely be making this again.
Gergio Spavlesinki
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so delicious and flavorful. I will definitely be making this again.
Junaid melar
[email protected]This lasagna was a hit with my family. Everyone loved it! The cheese was melted and gooey, and the sauce was flavorful. I will definitely be making this again.
MD moynul Miah
[email protected]I followed the recipe exactly and my lasagna turned out perfectly. It was cheesy, flavorful, and cooked evenly. I will definitely be making this again.
Desirae Martin
[email protected]This was the best lasagna I've ever had! The ricotta cheese filling was so creamy and flavorful. I will definitely be making this again and again.
Shelia Irwin
[email protected]I made this lasagna for my family and they loved it! It was easy to make and the instructions were clear. I would highly recommend this recipe.
Niratna Khadgi
[email protected]This lasagna was absolutely delicious! The flavors were perfect and the cheese was gooey and melted. I will definitely be making this again.