LATTICE-TOP CHICKEN STEW

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Lattice-Top Chicken Stew image

Convenient crescent roll dough turns into the pretty topping on this creamy casserole filled with chicken and vegetables. While it's baking, I prepare a simple salad and dessert. It's a nice meal for company, too. -Janet Aselage, Sidney, Ohio

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6-8 servings.

Number Of Ingredients 8

1 package (16 ounces) frozen California-blend vegetables, thawed and drained
2 cups cubed cooked chicken
1 can (10-3/4 ounces) condensed cream of potato soup, undiluted
1 cup milk
1/2 cup shredded cheddar cheese
1/2 cup french-fried onions
1/2 teaspoon seasoned salt
1 tube (8 ounces) refrigerated crescent rolls

Steps:

  • In a large bowl, combine the vegetables, chicken, soup, milk, cheese, onions and seasoned salt. Transfer to a greased 13-in. x 9-in. baking dish. , Bake, uncovered, at 350° for 20 minutes. Meanwhile, separate crescent dough into two rectangles. Seal perforations; cut each rectangle lengthwise into four strips. Working quickly, weave strips over warm filling, forming a lattice crust. Bake 15 minutes longer or until crust is golden brown.

Nutrition Facts : Calories 291 calories, Fat 15g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 747mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 2g fiber), Protein 17g protein.

Mattie Kingori
k-m62@aol.com

I highly recommend this recipe!


Mursaleen Memon
m-m35@gmail.com

This recipe is a winner!


julie jones
julie.j36@yahoo.com

Two thumbs up!


Uzair Bloachi
bloachi75@aol.com

5 stars!


Noorulhassan jaam
noorulhassan-j@aol.com

This is a keeper!


surob khan
surob.khan6@yahoo.com

I'll definitely make this again!


Manju Limbu
m-limbu@yahoo.com

Delicious!


Mohamed Faiz
mohamedfaiz@yahoo.com

Yummy!


Gauge Schuetz
g-s47@hotmail.com

This was a great recipe! I made it for a potluck and it was a huge hit. Everyone loved the creamy sauce and the tender chicken. The lattice top crust was a nice touch that made the dish look extra special.


Ayaan Irfan
irfan@aol.com

I'm not much of a cook, but this recipe was so easy to follow that even I could make it! The chicken stew was delicious, and the lattice top crust was the perfect finishing touch. I'm definitely going to make this again.


Muyanja Shakirah
shakirah.m@gmail.com

This chicken stew was easy to make and packed with flavor. I especially loved the creamy sauce, which was made even better by the addition of fresh herbs. The lattice top crust added a touch of elegance and sophistication to the dish, making it perfe


Abdul Kambugu
k.a@yahoo.com

This recipe was a hit! The lattice top crust was a bit tricky to make, but it was worth the effort. The stew itself was flavorful and comforting, and the chicken was cooked perfectly. I served it with mashed potatoes and green beans, and it was a com


Md Abdul Alim Alim
m_alim@gmail.com

Wow! This lattice top chicken stew exceeded my expectations. The flavors were perfectly balanced, with the creamy sauce complementing the savory chicken and vegetables. The lattice top crust was a delightful addition, adding a crispy texture and visu


RAM TURNER
r_t67@gmail.com

This chicken stew was an absolute delight! The lattice top crust added a touch of elegance and sophistication to the dish, while the creamy sauce and tender chicken made for a comforting and satisfying meal. I will definitely be adding this recipe to