LAVENDER AND HONEY ROASTED CHICKEN
I found this burried recipe and thought instantly of our lovely French Tart and simply had to post this to get her opinion on the recipe. The intro on it reads: This marinade is great for roasted chicken, duck, hens, or any poultry. The sweetness of the honey and balsamic vinegar bring out the aroma of the lavender, and create a lovely brown glaze on the bird. You may also use this as a glaze for grilling chicken pieces, but be sure to baste it near the end of the cooking time to ensure that the glaze doesn't burn.
Provided by Annacia
Categories Whole Chicken
Time 1h30m
Yield 1 whole chicken
Number Of Ingredients 9
Steps:
- Combine all ingredients in a non-reactive bowl and stir thoroughly.
- Preheat the oven to 350°F Season a whole chicken or chicken pieces (leave the skin on) with salt and pepper. Roast the chicken for 30 minutes (reduce time for a smaller bird such as a poussin or cornish hen).
- Baste with the lavender honey marinade every 5 minutes or so for an additional 30 minutes or until completely cooked. The bird is done when a thermometer inserted into the thickest part of the thigh registers 165°F Do not overcook.
- [Chef's Note: Once the bird has browned nicely, you can cover it with foil until it is finished cooking to prevent the skin and marinade from burning. Once finished, you can brush additional marinade between the flesh and the skin.].
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Aubrielle Hill
[email protected]I can't wait to make this dish again!
Mohammed Sohail
[email protected]This is a great recipe for a special occasion dinner.
Jason Veteran
[email protected]I would definitely recommend this recipe to anyone who loves chicken.
tabishyousaf Tabishyousaf
[email protected]This chicken was so flavorful and juicy. I loved the crispy skin.
Suzan Ali
[email protected]I'm not a big fan of lavender, but I thought this dish was delicious. The honey glaze was perfect.
ASMAU ABDU-ALIM
[email protected]This dish is definitely a winner! The lavender and honey glaze is amazing.
Bala Vlogs0.02
[email protected]Overall, this was a great recipe. The chicken was cooked perfectly and the glaze was delicious.
STAR PLUS NEWS HD PAK
[email protected]I would have liked the glaze to be a bit more flavorful.
Brenda MCclain
[email protected]This recipe was easy to follow and the chicken turned out great. I'll definitely be making this again.
Jack Hobbs
[email protected]I thought the lavender flavor was a bit too strong.
Sofikul Sordar
[email protected]The chicken was a bit dry, but the glaze was delicious.
Gemma Warburton
[email protected]This was my first time cooking with lavender and I was pleasantly surprised at how well it paired with the honey and chicken. Definitely recommend!
Sabbir Rahman Rafi
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the unique flavor of the chicken.
Jaden Goad
[email protected]This recipe is a keeper! The lavender and honey roasted chicken was a hit with my family.
Helen Osaigbovo
[email protected]I followed the recipe to a T and the chicken came out perfect. The lavender and honey glaze was amazing!
Farooq Khan Leghari
[email protected]This lavender and honey roasted chicken was a delightful dish! The chicken was moist and flavorful, and the lavender and honey glaze gave it a unique and delicious taste. I would definitely make this dish again.