Provided by Food Network Kitchen
Categories dessert
Time 1h45m
Yield about 24
Number Of Ingredients 15
Steps:
- Make the cookies: Beat the butter, granulated sugar and honey in a large bowl with a mixer on medium-high speed until fluffy, about 1 minute. Beat in
- the egg, vanilla and lemon zest. Reduce the mixer speed to low; beat in the flour, baking soda and salt until the dough comes together. Cover and refrigerate until firm, 30 minutes.
- Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. Grind the lavender in a spice grinder until crumbly. Mix with the coarse sugar in a medium bowl.
- Roll rounded teaspoonfuls of dough into balls, then roll in the lavender sugar; arrange 2 inches apart on the prepared pans. Bake, switching the pans halfway through, until the cookies are browned around the edges, 12 to 15 minutes. Let cool 5 minutes on the pans, then transfer to racks to cool completely.
- Meanwhile, make the filling: Beat the butter, lemon zest, lemon juice and vanilla in a large bowl with a mixer on high speed until light, 1 to 2 minutes. Reduce the mixer speed to medium; beat in the confectioners' sugar until smooth. Spread the filling on half the cookies (about 1 teaspoon per cookie). Sandwich with the remaining cookies.
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Jason Junior
jason-junior79@yahoo.com?
Samir Qayet
qayet@yahoo.comI'm not sure if I'll like the taste of lavender in cookies, but I'm willing to try it.
Vanessa Westbrook
v@gmail.comThese cookies sound like they would be perfect for a summer picnic.
Michael Lengyel
m-l@yahoo.comI'm curious about the flavor combination of lavender and lemon. I've never had anything like it before.
Will Stuart
s-w28@gmail.comI'm going to make these cookies for my next party. I think my friends will love them.
Carry Minati
carryminati@yahoo.comThese cookies look so delicious! I can't wait to try them.
Destinee Morber
morber.destinee92@hotmail.comI tried making these cookies, but they didn't turn out well. I think I overmixed the dough.
Md Sobou
mds@hotmail.frThese cookies are a bit too sweet for my taste.
Deirdre Whittemore
whittemore.deirdre18@hotmail.frI'm not a huge fan of lavender, but these cookies were amazing! The lemon flavor really shines through.
Rose Sosa
r-s61@gmail.comThese cookies are so easy to make, and they always turn out perfectly.
Sana khan tareen
sana.k@gmail.comI love the unique flavor of these cookies.
Riley Partington
r45@hotmail.comThese lavender lemon sandwich cookies are a delightful treat! The combination of floral lavender and citrusy lemon flavors is perfectly balanced, and the cookies are soft and chewy with a delicate crumb.