LAVENDER SUGAR COOKIES
Make and share this Lavender Sugar Cookies recipe from Food.com.
Provided by sofie-a-toast
Categories Drop Cookies
Time 25m
Yield 30 cookies
Number Of Ingredients 12
Steps:
- Cream the sugar, butter, powdered sugar and canola oil.
- Mix in the egg and vanilla.
- In a separate bowl, stir together the baking soda, cream of tartar, flour and lavender flowers.
- Stir the dry ingredients into the wet ingredients a cup at a time.
- Chill for 2 hours.
- Drop 1 or 2 inch balls onto a cookie sheet.
- Bake for 10 minutes in a 350 degree Fahrenheit oven.
- Immediately after taking out, sprinkle sugar and lavendar flowers on top of each cookie.
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Haha Mimi
haha-mimi22@hotmail.comOverall, I thought these cookies were pretty good. I would definitely make them again.
Redis Mushi
m.redis98@gmail.comI'm not sure if I did something wrong, but my cookies didn't turn out as purple as the ones in the picture.
sms_qp
sms_qp@gmail.comThese cookies are a bit crumbly, but they still taste good.
HUSSAIN AHMED BAPPY
hussain7@gmail.comI had a hard time finding culinary lavender, but I finally found it at a specialty spice shop. It was worth the effort, because these cookies turned out great!
Horace Forbes
horace@gmail.comThese cookies are a bit too sweet for my taste, but I can see how others might enjoy them.
Benedicta Asiamah
b.asiamah97@yahoo.comI'm not a huge fan of lavender, but I have to say, these cookies are delicious! The lavender flavor is very subtle and it pairs well with the sweetness of the cookie.
DPED 18 Omar faruq
d@yahoo.comThese cookies are so pretty! The purple hue from the lavender is so eye-catching.
Zama Amanda
zamaamanda@yahoo.comI love the idea of lavender sugar cookies! It's such a unique and creative flavor combination.
Arslan Qadri
a_q83@hotmail.comJust made these cookies and they turned out amazing! The lavender flavor is not overpowering, it's just the right amount. My friends loved them too.
Wohedulla Ali26
a_w@yahoo.comThese lavender sugar cookies are a delightful treat! The lavender adds a subtle floral flavor that perfectly complements the sweetness of the cookies. They're also very easy to make, so they're perfect for a quick and easy dessert.