LAYERED LETTUCE SALAD
This recipe came from an old Pine to Prairie Cookbook that the recipes were donated to. The telephone Pioneers of America made the book. My mother gave me three of these cookbooks and our family has used a lot of the recipes. This book has recipes from people who live all over the state of Minnesota. This is Yummy and great for a crowd, picnic, or holiday get togethers!
Provided by Beaner in Washington
Categories Pork
Time 10h30m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Tear the cleaned crisp lettuce into small bite sized pieces and place in the bottom of 9x12 inch cake pan.
- Layer the rest of the ingredients in the order given, do not cook peas.
- Add the sugar to the mayonnaise and spread over the top as you would frosting.
- Top with grated cheese.
- Cover and refrigerate for 8 to 10 hours.
- Bacon bits can be used for bacon.
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Triton Rodgers
[email protected]I'm not sure what went wrong, but my salad didn't turn out as good as the picture.
Louisa Walker
[email protected]The dressing is a little too tangy for my taste, but I still enjoyed the salad.
Kwande Sobantu
[email protected]This salad is a great way to use up leftover vegetables.
Aryanah Jones
[email protected]I've never had a layered salad before, but I'm definitely a fan now. This salad is so beautiful and delicious.
Shafqat Umrani
[email protected]This salad is the perfect side dish for any occasion.
Kurt Knolle
[email protected]I love that this salad is so versatile. I can add or remove ingredients depending on what I have on hand.
logik hughes
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Muhammad Pervaiz
[email protected]I'm not usually a fan of lettuce salads, but this one is a game-changer. The combination of sweet, salty, and tangy flavors is amazing.
Manav Manav
[email protected]This salad was a hit at my last party. Everyone raved about the unique flavors and textures.
Grey Klee
[email protected]My family loved this layered lettuce salad! It was so refreshing and flavorful. I especially loved the creamy dressing.