LAYERED PICNIC LOAVES
This big sandwich, inspired by one I tried at a New York deli, is a favorite with our football-watching crowd. Made ahead, it's easily carted to any gathering. Kids and adults alike say it's super. -Marion Lowery, Medford, Oregon
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 loaves (12 servings each).
Number Of Ingredients 15
Steps:
- Cut loaves in half horizontally; hollow out tops and bottoms, leaving 1/2-in. shells (discard removed bread or save for another use). , Combine oil and garlic; brush inside bread shells. Sprinkle with 1 teaspoon Italian seasoning. Layer bottom of each loaf with a fourth of each: roast beef, mozzarella, basil, tomatoes, salami, artichokes, salad greens, chicken and onion. Repeat layers. Season with salt, pepper and remaining Italian seasoning. , Drizzle with remaining oil mixture if desired. Replace bread tops; wrap tightly and refrigerate at least 1 hour before slicing.
Nutrition Facts : Calories 341 calories, Fat 18g fat (7g saturated fat), Cholesterol 47mg cholesterol, Sodium 991mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 2g fiber), Protein 19g protein.
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MD Niyaz Mahmud Nazim
[email protected]This recipe is a must-try! The layered picnic loaf is so easy to make and it's always a hit. The bread is moist and fluffy, and the fillings are delicious. I highly recommend this recipe.
Dg Ghh
[email protected]This layered picnic loaf is the perfect dish for a summer picnic. It's easy to make and it travels well. The bread is moist and fluffy, and the fillings are delicious. I especially like the cream cheese and jelly filling.
Buyndelger Buyndelger
[email protected]This recipe is a winner! The layered picnic loaf was a huge hit at our last church social. It was easy to make and everyone loved it. The bread was soft and fluffy, and the fillings were flavorful and moist. I will definitely be making this again.
Dipak Chaulagain
[email protected]This layered picnic loaf is so easy to make and it's always a crowd-pleaser. I've made it for several parties and it's always a hit. The bread is moist and fluffy, and the fillings are delicious. I highly recommend this recipe.
Shirley Thomas
[email protected]I've made this recipe several times and it always turns out great. It's a perfect dish for a picnic or potluck. The bread is always moist and fluffy, and the fillings are always delicious. I especially like the cream cheese and olive filling.
Comedian Kevin Nicks
[email protected]This recipe is a keeper! The layered picnic loaf was a big hit at our family reunion. It was easy to make and everyone loved it. The bread was soft and fluffy, and the fillings were flavorful and moist. I highly recommend trying this recipe.
Unicorn Livi
[email protected]I made this recipe for a picnic last weekend and it was a huge success! The loaves were easy to make and they turned out perfectly. They were moist and fluffy, and the fillings were delicious. I especially liked the cream cheese and ham filling.
Kyngxley Anyikwa
[email protected]This layered picnic loaf was a hit at our last potluck! Everyone loved the combination of flavors and textures. The bread was moist and fluffy, and the cream cheese filling was rich and creamy. The ham and cheese added a nice savory touch. I will def