Provided by peridot728
Number Of Ingredients 11
Steps:
- In a deep dish skillet with a small amount of oil, brown ground beef, and onion. Drain. Add the minced garlic to the ground beef with onions and give it a quick saute. Add in water, diced tomatoes and tomato sauce. Season with salt and pepper. Toss in the uncooked rice at this point if using. Place chopped cabbage in pan, and toss to combine all ingredients. Cover the pan with lid and simmer for 30 minutes or until cabbage has cooked.
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Anaya Khan
anaya.khan@hotmail.comI've never made cabbage roll casserole before, but this recipe was easy to follow and the casserole turned out great. I'll definitely be making it again.
Hailey Reinert
hailey-reinert@gmail.comThis is my go-to recipe for cabbage roll casserole. It's always a hit with my family and friends.
Qaadir Ahmed
a_qaadir@aol.comI'm not a big fan of cabbage, but this casserole was surprisingly good. The flavors were well-balanced and the cabbage was cooked perfectly.
Ruts Isaac
r_isaac91@hotmail.frThis was the perfect recipe for a busy weeknight. It was easy to make and it tasted great. My family loved it!
Save all collection 07
s07@gmail.comThis casserole was okay. It wasn't as flavorful as I expected.
vivian nwanyibuife
vivian.n@gmail.comI've made this casserole several times and it's always a hit. It's a great comfort food and it's perfect for a lazy day.
Sanya Davis Christian
s26@aol.comThis was a great way to use up some leftover cabbage. It was easy to make and it tasted great.
Aakash Banjade
ab@gmail.comI love this recipe! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables to it, like carrots and celery.
Hassan Abbasi
habbasi@hotmail.comThis casserole was a bit bland for my taste. I added some extra spices and it was much better.
Pheliswa Dlokolo
pheliswa-d78@hotmail.comThis was my first time making cabbage roll casserole and it turned out great! The instructions were easy to follow and the casserole was cooked perfectly. I loved the flavor of the cabbage and the sauce.
Ahmad Bello
bello31@aol.comI've made this casserole several times and it's always a crowd-pleaser. It's a great way to use up leftover cabbage and it's always a hit at potlucks.
Uynga gdy
uynga@gmail.comThis cabbage roll casserole was a hit with my family! It was easy to make and so delicious. The flavors were perfect and the cabbage was cooked perfectly. I will definitely be making this again.